Address
Thomson Plaza, 301 Upper Thomson Road #01-110 (Fairprice Town), Upper Thomson
Introduction
Paradise Inn rekindles the sweet taste of a long-forgotten era and encapsulates it within the concept of a restaurant, teahouse and dessert house all rolled into one, with undertones of a traditional Chinese inn. Paradise Inn serves some of the best classics along with double-boiled soups and fusion dishes. They specialize in teas infused with fruits, herbs and flowers to complement your meal.
Opening Hours
Mon - Fri
11:30 - 22:00
Sat - Sun
11:00 - 22:00
Public Holiday
11:00 - 22:00
Payment Methods
Cash
Other Info
Takes Reservations (Details)
Call 6509 9337
Restaurant Website
http://www.paradisegp.com
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Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
Photos
Menu
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Signature Dishes
Braised Vermicelli with Pork Trotters / Cereal Prawn / Crisp-fried Shrimp Paste Chicken / Herbal Tea
Review (4)
First to review jeslin08
Aspirant
Paradise @ Thomson Plaza?
Aspirant
Level 3
2012-03-27
348 views
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For full experience write up & photos, please visit my blog: http://www.aspirantsg.com/food/paradise-inn-thomson-plaza-upper-thomson-road/singapore or follow me on twitter for food reviews: https://twitter.com/AspirantSGWe order the small portions versions of 4 dishes. The first to arrive was Crisp-fried crystal prawns in wasabi mayo sauce. The prawns were fresh and crunchy. Wasabi mayo offers just the right amount of kick, not too much to make you reel. Great dish, only complain was the quantity of prawns. Cost around $14 bucks and just a few prawns.Next came Sauteed baby kailan with oyster sauce. Loved the crisp sound the fresh veg produce with every bite.Chicken with honey & young ginger came in small bite size drumlets for easy sharing. Sweet, savory coating on the fried surface with tender meat underneath make this a really suitable finger food.Pan fried egg omelette with preserved turnip. The dish is rather ordinary, can give it a miss.I ended my meal with Red Bean Soup with Glutinous Rice Ball (Peanut filling). The rice ball looks as though it has been cooked or soaked for a long time. Bloated & slimy, should not have ordered this.Overall the main courses are ok, rather pricey for the portions that’s served. My friends liked their desserts, guessed its just bad rice ball day for them.You may also like to check out my posts on other delicious food places http://www.aspirantsg.com/restaurants-cafe-eateries-food-list-singapore Read More
Chicken with honey & young ginger
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little_miss_foodie
dong po rou
little_miss_foodie
Level 4
2012-03-06
190 views
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Dad picked Dong Po Rou as his main dishes and I picked Sweet & Sour Pork with Lychee. The soup of the day was watercress with pork. We also order 2 additional desserts of Yam Paste and Sweet Potatoes & Black Sesame Paste.Any of the double-boiled soup is always good at Paradise Inn.Read More
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doggy1234
inn 2
doggy1234
Level 4
2012-01-04
155 views
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my friend and i had lunch at this placewe ordered some noodles and ginger spring onion venison setthe ginger spring onion venison was served with rice...the meat was soft.. and i love the spring onions with the sauce~ and there was a shishamo fish with sauce.. it was really crispy and tastyoverall yumm~~Read More
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jeslin08
Paradise Inn
jeslin08
Level 4
2011-04-10
160 views
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My hubby and i decided to bring the whole family to Paradise Inn for dinner. We went the the branch at Thomson Plaza since we are going around there to visit one of our relative. One of the dish that we ordered was Braised Tofu Pork Floss in Mini Wok. This is one of my favourite dish but too bad my hubby can't take tofu as he had gout problem. My hubby's favourite dish in Paradise Inn is always the soup. Definitely, we will always support Paradise Inn and will go back there to dine. Read More
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