It's first day in 2015 & my mum is lazy to cook dinner so we 'tabao' 'zi char' back. We bought a total of 6 dishes ($45) - salted egg sotong, cereal beancurd, garlic pork, hor fun, fry hong kong noodles & fry hokkien noodle.All of us think that the dishes were cheap & yummy. The salted egg sotong is my favourite. Sotong is fry slightly but is soft & chewy as you bite into them. Simply love the flavours as they are coated generously with salted eggs. Cereal beancurd are cut into strips, fry & coated with cereal. Very cripsy outside & yet soft inside, paired with the slightly sweet cereal coating, wow.. it is indeed addictive! ;)My mum love the garlic pork on the other hand. Though the pork is not that cripsy but is really tender & flavourful, very appetizing dish I would say! Fry Orh Fun, Hong Kong noodles & Hokkien noodles are quite common 'zi char' dishes but they really tasted delicious. Frankly speaking, we often feel thirsty after eating zi char outside, but amazingly we do not have such problem this round. On the whole, great food with reasonable prices. We will definitely go back to try other dishes.…Read More
