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Introduction
Originally located at Dunman Food Centre, 271 Onan Road, #B1-02. Its also known as Eng's Char Siew Wan Ton Mee
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Opening Hours
Mon - Sun
11:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
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Always been having their famous wanton noodles here and this is my first time trying the deep fried wanton from this stall and surprising taste equally good as their wanton noodles. The outer layer, which is the dumpling skin is very crispy and not really that oily. inside is filled with generous amount of chewy minced pork meat that is fragrant and yummy! The shop is clean and spacious, but a bit warm. Staffs here are friendly and fast in clearing table as well. For $5 per serving, is affordable.
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This wanton mee stall is pretty well-known in Singapore and I went down to check it out together with a friend, who is a fan of wanton noodles too! The shop is located along the corridor of shophouses at Katong. We both ordered a bowl of dry char siew wanton mee each. A bowl of soup and their famous 'fiery' chilli sauce was serve alongside. As I couldn't take chilli, I didn't even try it at all as I heard it's really a killer! My friend tried some and said that it is really spicy! I find that the quantity of wanton and char siew are quite little as compared to other places but their egg noodles make up for it, where was super springy and fragrant!
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This is the 1st time coming to this restaurant which is a few bus stop away from our office.The shop is full of people but we are still able to find a seat for 5 of us, it is non aircon but windy.There are a stack of order form on the table, just tick what you need and proceed to the counter for ordering.Payment is done and food will be served after that.I can say that their service are quite fast for a busy afternoon.1st we ordered 1 plate of Fried Dumpling which cost us S$5.Big bowl of noodle is S$5.50 and small @ S$4.50.Drink at S$1.50 each so total spending on that day is S$8.The chili is very spicy and I didn't add into my noodle, just with the sauce in the noodle is tasty enough for my liking.The noodle is very springy, those kind of noodle that I like to eat.I ordered big bowl that day but I think small one is good enough for me.Will definitely bring my family here to try their noodle again.
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I've heard about this stall and i know where is it but never got the chance to try it. It was only recently after my nephew's birthday party which was held at a cafe nearby, my dearest dad offered to get a take away for me as i was hungry ( didn't eat much during the party). Was warned beforehand that the chili is VERY POWER!! And yes indeed... It's really spicy! So go slow on the chilli and add very SLOWLY!! Haha. Noodles wise, it's pretty good. Feels kind old school style to me. Char siew is not too fatty ( personally i'm ok with a bit more fats ), wantan quite generous with fillings and good amount of vegetables. For $4.50, it's a bit more expensive than the usual ones but overall still acceptable for the quantity we are getting.
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Due to recommendation to try the famous wanton mee stall (Eng's Noodles House) , There was a long queue even though early in the morning waited for about 20 min before we can order.They provide us a order list which you can choose whether to upsize your noodles , dry or soup and side dishes like fried or boiled wanton , boiled vegetables We ordered dry wanton mee , fried wanton as wanted to try their well known chilli sauce . The noodles are springy and qq , char siew is tender and juciy and the chilli is spicy n nice . Fried wanton is well fried and crispy
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