BAKERZIN (Closed)

Set meal offered by Bakerzin costs $17.90 per set, which consists of drink, salad and main course. If you order the set, you could then order the dessert at a cheaper price, $8 (usual price $12++). Hubby and I each get a glass of iced lemon tea. I like the way they serve the sugar syrup separately as I don't like it sweet. Garden salad is quite appetizing, the sourness of vinaigrette on fresh greens is just right. Waldorf salad a mixture of lots of apples, and walnuts then dressed in mayonnaise, it's refreshing too. For the main, Pork belly rice is recommended. The pork belly is stewed in a rich soy and sweet sauce for long until the meat turned tender and soft. The flavour is rich and tasty too. Carbonara on the other hand is ordinary. The sauce is creamy yet lacking of some distinct flavour. Perhaps the bacon slices were not pan-fried enough to release the intense aroma. We ordered two desserts. Coupe Cheese cake Verrine doesn't really have strong cheese flavour. But the mini macaroon really give some bonus points to the delicate cold dessert. Coupe Blackforest Verrine on the other hand not my favourite. Perhaps the berries were soaked in alcohol for long, causing the slight bitterness of the overall taste of this dessert. …Read More

The cake itself ($5) look so elegant and sweet so i decided to buy one home as dessert. The cream is not too greasy, i still can accept it, and the cake base is soft and fine, together with the strawberry sourish taste and the fruits inside, i love this cake! though it may looked like just an ordinary cake but sometimes simple is the best. My friend ordered the strawberry cheesecake which is not bad too. I sure will patronize bakerzin for their cake again.…Read More

My lovely dessert time again...Went to shopping at suntec city. Felt craving for chocolate cake and want to have a nice place to continue chit chat with friends. So, we decided to visit Bakerzin.I had ordered the chocolate layer cake. The chocolate tasted a little bit too bitter for me. And the overall taste was quite disappoiting. I dislike the texture and mouthfeel of the cake which was too moist and too soft. …Read More

For more reviews, please check out http://thehungrybunnie.blogspot.com/2011/06/bakerzin-suntec-city-mall.htmlThey were probably the first people to make macarons popular in Singapore, and rightly so. Their French creations are light-as-air, fluffy, with the creamiest of fillings and always uniquely flavoured. We got a Box of 6 Macarons ($9.65) to takeaway. I love all of their flavours except the orange one, it's too saccharine. Favourite flavours are the yuzu (yellow), rose (light pink), blueberry (purple), raspberry (deep pink) and coconut (green with white filling).…Read More

The macaron from Bakerzin looks so nice and i really feel like want to eat,but i bankrupt already.Fortunately, when i shopping with my aunt,she bought it for me.It is quite crispy and the inner part is soft.The sweetness is just right.It taste quite special as it's cream looks thick but it wont feel greasy.I think if i dine in there, it will be taste nicer, because if take away, it is stored in the box.…Read More

Me and my eating partner recently visited Bakerzin to redeem our Crayfish pasta groupon. For $12.90, we were promised a great crayfish pasta dish with "fresh, succulent" pieces of crayfish. Unfortunately, the dish was a disappointment. I found the tomato based sauce wasn't too bad with nice chucks bits of tomato mixed in the spaghetti and the portion was decent. However, the crayfish pieces, which were supposed to be the main highlight of the dish was a big let down. The crayfish flesh were really really small and they stuck onto their big shells. It seemed like the crayfish were not as fresh as described in the groupon deal, but then again, I guess you shouldn't expect so much from such deals. The service provided was also less than desirable. It was very hard to get the attention of the waiters who weren't very attentive at all during my visit. …Read More

It's creme brulee! The appearence already score it's mark for the creme brulee, really pretty as you can see the surface of it! It is crystalized with brown sugar i guess. And when you start to use your spoon to scoop in, the warm eggy inside the tender and really good together with the right amount of sugar! Therefore overall taste is great, and not dry at all, plus there's fruits, so it tastes even better !…Read More

i lvoe the set meals which bakerzin came up with.it comes with the following:- main course- cake- sides (c- soup- breadand it is really filling, i specially love the mango cake they serve. the layer of mousse is damp and not too sweet. the main course is really big portion as well.there are many different variety of meal boxes as well. some of the sides are potato salad, while some are caesar salad.…Read More

ordered my girlfriend's favourite agilo olio set to share with her and she was excited when she saw the cake of the day was tiramisu which was her favourite cake. i am not a salad person but somehow the raspberry sauce kind of make the vegetables tasted better. the agilo oilo was also not bad and the portion was quite generous. the bread was also nice and it was toasted till crispy so it felt as if i was eating a biscuit and it tasted nice when dipped into the creamy soup i guess among all the dishes in the menu, the set meals are definitely the most value for money…Read More

i won a free pizza from their contest.. quite some time ago.. hence i had that for dinner with a friend of mine.. this is the first time i tried such pizza with ham.. fresh vege and cheese..well this stuff must be shared.. less you can finish the whole thing.. as for me.. i prefer to share.. the crust were thin and crispy.. slight salty for the ham.. but great texture and taste~!…Read More

raisins. walnut. Bought this fruit cake for a christmas party. It was quite wholesome with lots of raisins and nuts in it. The nuts included cashew nuts and walnuts. The cake texture was good, although I put it in the fridge for a few days, it still tasted good. The cake was not too heavy or rich. It was presented in a nice box for the Christmas period and is perfect for a gift. :)…Read More

Went on a rainy, gloomy afternoon to perk up. The staff were very friendly and smiley. I got my food in a timely manner (maybe I had nowhere else to go on a rainy day and had all the time in the world to wait). I had the Black Forest dessert and an Apple Tart thing.Black Forest dessert - the cherries were overdrowned in kirsch (or some kind of alcohol). It had a bitter note. The chocolate ice cream that was served with it melted within seconds, meaning that the ice cream was a watered-down version of frozen chocolate milk. Real ice cream made of real cream do not melt that quickly! I choked down the bitter cherries by mixing it with the watery chocolate ice cream. The brownies in the dish were alright - not dry not mushy. The meringue sticks were tasteless. This entire dessert was served on a flat plate. So, before I could dig in with a second bite, the ice cream had run all round the plate and threatened to overflow on to the table.Apple Tart - the chef apparently had to bake the hard prata disc thing that formed the base of the dessert. The apples on top were nicely stewed but lacked taste. It needed something like more cinnamon and spice. The ball of vanilla ice cream helped wash everything down. The vanilla ice cream on the Apple Tart didn't melt half as fast as the chocolate ice cream on the Black Forest, although the vanilla ice cream was served on top of the hot apples.Was looking forward to trying the profiteroles, but they had sold out. It's really bad management when a restaurant runs out of what's on the menu by lunch time. It's annoying for the customer who has to settle for something else. No one came to refill my cup of water either. At about $10 per plate of dessert, I was really hoping for better quality food. Definitely room for improvement! :)…Read More

Went to get the whole Chocolate Amer cake. Must say it definitely deserves to be one of the Top 50 cakes in Singapore. It is just so awesome! It's not sickly rich, and not sickly sweet. It is PERFECT! It's flourless too!The service is terrible. No one is serving anyone. The staff just sit around giggling with each other. I stood there, in plain sight, for a really long time before someone came to say "can I help you?"But if we're only talking about the cake, the Chocolate Amer is one of the best chocolate cakes I've ever tasted. Best served at room temperature - not chilled.…Read More

A one perfect word to describe the cakes in Bakerzin – YUMS!I have been a fan of the yummy cakes in Bakerzin as they have a variety of flavours and assorted designs. The quality and taste of the cakes are awesome too. It was my friend’s birthday and I bought her a cake to celebrate her birthday. She enjoyed the cake and shared the same sentiments of Bakerzin’s cakes.The service staff was friendly when taking our orders and serving us. We had tea and coffee too to compliment the cake. The aroma of the tea was soothing. Ambience is nice and I would recommend it a good hangout for chilling session.…Read More

Decided to have some dinner so I went to Bakerzin with my friend..Sadly,my friend only wanted to have coffee so I just ordered a colossal profiterole for myself.It looked really small in the menu so I thought i'll be able to finish it but when it came,i got a shock!It was really colossal!!!BUT let me tell you,it tasted SO GOOD. Still couldn't finish it by myself though.Had to ask my friend to help me out abit.hehe…Read More