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Introduction
Ban Heng is a veteran of the culinary industry boasting over forty years of experience in traditional Teochew and Cantonese cuisine. They are proud to have hosted hundreds of weddings, banquets and dinners for numerous guests and organisations, including former President Nathan and the dinner-dances of the PSA and the Red Cross. With their decades of experience, you can be ensured of a resounding success.
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Opening Hours
Mon - Sun
11:30 - 15:00
18:00 - 22:30
Above information is for reference only. Please check details with the restaurant.
Was there last year for a wedding dinner, this restaurant actually serves quite delicious food. Thus decided to try it out again, but this time on its Dinner Buffet. ($16.80++). Their dinner buffet has the same rule as their Dim Sum Buffet, minimum 4 pax to dine. And they serve small portion for 4-6 pax, medium portion for 6-8 pax and large portion for 8-10 pax. Tried out its Jelly Fish, Prawn Salad and Octopus for appetizer. The Prawn Salad was quite nice, with fruits included, not too sweet and has the fruits taste as well. Also tried out its sweet & sour chicken, sweet & sour fish and hotplate beancurd and also some other dishes. Overall, the food there is quite nice, their portion is also definitely enough. Worth a try if you hadn't been there yet.
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We booked a table at Ban Heng restaurant which is situated at Aranda Club, near Downtown East in Pasir Ris. Cold platter of fried spring rolls, bak kwa, shrimp salad.Braised duck meat. The meat was quite tender and well-flavoured. The rest of the dishes were decent but not really very outstanding. Generally, we felt that the food was on a high sodium side. My aunts did feedback to them.This is my all-time favourite Chinese dessert - Yam paste. They served it together with pumpkin paste too. Nice combination.Will only come here for family lunch or dinner celebration, probably is not really a good place to come with friends.
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