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The indian food at Satay by the Bay is not fantastic. While the portion of the cheese tosai was very generous, it was not evenly cooked, with some parts a bit burnt, and the tosai itself leaning on the thick side. The dips were also very diluted. The tandoori chicken was even worse. It was served cold, and the portion was pathetic, where a tiny piece of chicken cost me $7.
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Went to Satay by the Bay which is a hawker centre that has many varieties of food over there. However, the food is slightly more pricey than the food in the neighbourhood hawker centres. I ordered a total of 20 Chicken Sticks and they cost me $16. The seller actually put 10 sticks on each plate with a bowl of gravy sauce, cucumbers and onions on each plate. The satays taste pretty delicious as they were handmade and barbecued on the spot upon ordering. The gravy sauce was greatly to my liking as it was thick enough and not too watery. The amount of the gravy sauce given was not too stingy and was sufficient enough for gravy sauce lover.
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