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6489 0128
Introduction
A household name in Singapore, Bengawan Solo is synonymous with traditional cakes and kueh made using the highest quality ingredients and time-honoured methods of preparation. Special occasions are not the same without Bengawan Solo’s signature treats such as Kueh Lapis Sagu (rainbow layer cake), Ondeh Ondeh (coconut-coated glutinous rice balls filled with molten palm sugar), Kueh Lapis (spiced layer cake), and butter cakes and cookies. Knowing travellers often buy a box of these delectable cakes to enjoy on their plane journeys, or as tasty gifts for friends back home.
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Opening Hours
Today
10:00 - 22:00
Mon - Sun
10:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
2 of my friends' sons were celebrating their 5th birthdays, so one of my friend decided to order the cake from Bengawan Solo. She specially requested for design with Transformers cos the boys are into it lately. The Pandan cake is moist & fluffy and with fresh cream, it wasn't very heavy. The sweetness level is just nice and the fragrant can be smelt as soon as the cake is being cut!
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New discover to me after I try to buy a pizza bun from Bengawan solo. Normally I will only buy their nonya kuehs which they are good with it, however this time round I have decided to give it a try on their breads. Surprisingly I am quite impressed by their pizza bun. The bun is toasted till the ideal browness and is soft in texture. Generous amount of mixed vegetables, sliced chicken sausages and melted cheese are topped on it. The Taste is great and my family members enjoy it as well. At one dollar per piece, this is definitely quite an affordable bun to purchase and share with your love ones.
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I was feeling hungry and I thought I would just get something from Bengawan Solo. The banana cake caught my eye as it has been really long since I ate banana cakes. They have it per slice, so I just got one for myself to enjoy back at home. It is really better than I expected it to be. The cake is rich and buttery and I especially liked the mashy bits of banana within the cake. The sweetness level is just right as well and I finished the entire slice in no time at all.
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I bought this Coffee Cake for me friend to celebrate her birthday. I decided to try this flavor as I tried pandan many time. The decoration of the cake was not very impressive but quite nice overall. The cake have very thick of coffee fragrant and taste good. I can even tasted the coffee flavor, is like drinking a cup of coffee. The cake was light, soft and not dry, easy to swallow. As my family and friends always feel their cake were nice too.
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These nyonya kuehs from Bengawan solo never fail to impress us. These nyonya kuehs are freshly make daily and they are always very soft and smooth. The special coloured essences and coconut cream they used to make these nyonya kuehs are always very fragrant and delicious. Great for tea, gathering, party and special occasions. My verdict: 7/10
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