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到坊後先安頓左就同客食晚飯,旨在簡單好食就阿客話事啦,食海南雞飯!呢間野其實都幾做遊客生意,不過價位都合理既!各點一份海南雞飯,個油飯好食,雞無咩雞味不過勝在唔係好肥!個梅菜扣肉有驚喜,唔油幾滑唔鞋身,比我想像中好。點左個炸蟹餅,在泰國食個陣一食愛上,再食番好開心,做得不錯呢!仲點左個金銀蛋浸菜,有條菜落肚真係好緊要的!價錢都幾親民,雞呢間唔係話真係好好食,但坐得又幾舒服又做得唔錯,同朋友黎食下野又無妨呀。
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到坊後先安頓左就同客食晚飯,旨在簡單好食就阿客話事啦,食海南雞飯!

呢間野其實都幾做遊客生意,不過價位都合理既!

各點一份海南雞飯,個油飯好食,雞無咩雞味不過勝在唔係好肥!
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個梅菜扣肉有驚喜,唔油幾滑唔鞋身,比我想像中好。
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點左個炸蟹餅,在泰國食個陣一食愛上,再食番好開心,做得不錯呢!
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仲點左個金銀蛋浸菜,有條菜落肚真係好緊要的!
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價錢都幾親民,雞呢間唔係話真係好好食,但坐得又幾舒服又做得唔錯,同朋友黎食下野又無妨呀。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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一落機就黎試呢間馳名遠播的海南雞!三人行, 叫左三樣野第一樣當然係海南雞, 雞肉軟滑, 但無朋友口中講到咁好食, 醬汁唔夠入味, 係好食d既白切雞。星加坡好多大排檔都有呢個水準。鎮江骨都係一般般, 味道係夠既, 但唔係好特出。麥片蝦, 我朋友話係星加坡著名菜色。幾得意, d黃色炸麥片可以送飯, 反而炸蝦就無咩特別, 未食過既可以一試。
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一落機就黎試呢間馳名遠播的海南雞!
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三人行, 叫左三樣野
第一樣當然係海南雞, 雞肉軟滑, 但無朋友口中講到咁好食, 醬汁唔夠入味, 係好食d既白切雞。星加坡好多大排檔都有呢個水準。
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鎮江骨都係一般般, 味道係夠既, 但唔係好特出。
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麥片蝦, 我朋友話係星加坡著名菜色。
幾得意, d黃色炸麥片可以送飯, 反而炸蝦就無咩特別, 未食過既可以一試。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2017-02-17
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Spending Per Head
$200 (Lunch)
Level1
1
0
2017-01-28 98 views
下午6時左右,店內有8成食客。身為遊客慕名而來,見google map 寫「文東記海南雞飯」,但餐牌上只有白切雞,走了這麼多路,只好叫半隻雞一試!雞腍滑但沒有天然雞味,主要靠淋上醬油,增加鮮味,辣椒醬與黑醬是必需的。油飯冇斑蘭葉香味。總結「清淡」離開時巳有4-5人在等外賣😏烹調手法如何出色,不是新鮮雞🐔⋯⋯
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下午6時左右,店內有8成食客。身為遊客慕名而來,見google map 寫「文東記海南雞飯」,但餐牌上只有白切雞,走了這麼多路,只好叫半隻雞一試!

雞腍滑但沒有天然雞味,主要靠淋上醬油,增加鮮味,辣椒醬與黑醬是必需的。油飯冇斑蘭葉香味。總結「清淡」

離開時巳有4-5人在等外賣😏

烹調手法如何出色,不是新鮮雞🐔⋯⋯
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2015-08-11 95 views
It is not my first time to dine here, but the waiting time this time is a bit longer may be because of the SG50 long weekend.We ordered meat ball soup, soya sauce with silver sprout, crispy bean curd, chicken rice with thigh and breast.I would not recommend the meat ball soup, the meat ball does not had any taste at all....The soya sauce with silver sprout is actually not bad but nothing really special. Crispy bean curd tast good while it is hot. It is crispy outside and very soft inside. I woul
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It is not my first time to dine here, but the waiting time this time is a bit longer may be because of the SG50 long weekend.

We ordered meat ball soup, soya sauce with silver sprout, crispy bean curd, chicken rice with thigh and breast.

I would not recommend the meat ball soup, the meat ball does not had any taste at all....
The soya sauce with silver sprout is actually not bad but nothing really special. 

Crispy bean curd tast good while it is hot. It is crispy outside and very soft inside. I would suggest to finish it while it is hot. We left a few in the bowl, the crispy skin became soft in the middle of our dinner.

I keep thinking the chicken rice was better last time. It is actually not bad, but the rice is rough and can taste different softness when chewing. My chicken thigh is ok, but my friend's chick breast is too rough...

So, I would summarise this as an usual dinner, not much surprise you would be able to find.

Chicken rice with thigh
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Soya sauce with silver sprout
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Crispy bean curd
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Meat ball soup
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Date of Visit
2015-08-10
Dining Method
Dine In
Spending Per Head
$26 (Dinner)
Recommended Dishes
Crispy bean curd
Level2
16
0
2012-11-05 80 views
i went there with my family members, it was pretty crowded. i had their famous chicken rice and it was shaped in a little mountain! it was so unique!next we had their famous white chicken. i didn't try the roasted chicken though. i am not a big fan of it. it was really smooth and yums!we ordered the fried toufu as well, i must say this is really a good dish! it was crispy on the outside but so tender on the inside. one of the must=try on the menu.lastly we ordered their abalone which was pretty
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i went there with my family members, it was pretty crowded.
i had their famous chicken rice and it was shaped in a little mountain! it was so unique!
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next we had their famous white chicken. i didn't try the roasted chicken though. i am not a big fan of it. it was really smooth and yums!
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we ordered the fried toufu as well, i must say this is really a good dish! it was crispy on the outside but so tender on the inside. one of the must=try on the menu.
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lastly we ordered their abalone
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which was pretty good too, with abalone, scallop and all the goodies, it is on the expensive side though, but good to try!
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2012-10-30
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2012-02-29 42 views
When it comes to chicken rice, my favourite has to be boon tong kee chicken rice. The shape of the rice is shaped into like a pyramid. The steam chicken is really tender, smooth, and tasty, It's not hard or dry, even the breast meat taste good too. Other than the chicken and rice, they also have other dishes like eggs, vegetables, tofu. Great!
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When it comes to chicken rice, my favourite has to be boon tong kee chicken rice. The shape of the rice is shaped into like a pyramid. The steam chicken is really tender, smooth, and tasty, It's not hard or dry, even the breast meat taste good too. Other than the chicken and rice, they also have other dishes like eggs, vegetables, tofu. Great!
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2011-10-09 19 views
my girlfriend suggested we headed to boon tong kee for some delicious chicken rice. one thing about their chicken rice is that they take the special trouble to shape the rice into a pyramid shape. the rice is really fragrant and not too oily. their chicken is a killer, very smooth and tender and juicy as well. it is not too oily and there were not much fats as well. i give them two thumbs up!
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my girlfriend suggested we headed to boon tong kee for some delicious chicken rice. one thing about their chicken rice is that they take the special trouble to shape the rice into a pyramid shape. the rice is really fragrant and not too oily. their chicken is a killer, very smooth and tender and juicy as well. it is not too oily and there were not much fats as well. i give them two thumbs up!
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2011-08-30 24 views
chicken rice is not something one should be eating every day, and i guess when the craving comes, u want to make sure it is a good serving. In the search of the best chicken rice, i finally tried the so called best one in boon tong kee.As usual, well known restaurant are always with the long queue. We ordered 2 type of chicken (roasted and steamed) and some other side dish as well. I love how the rice is grainy, not too oily yet fragrant (and still tasty even when cold) and how the chilli and g
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chicken rice is not something one should be eating every day, and i guess when the craving comes, u want to make sure it is a good serving. In the search of the best chicken rice, i finally tried the so called best one in boon tong kee.

As usual, well known restaurant are always with the long queue. We ordered 2 type of chicken (roasted and steamed) and some other side dish as well. I love how the rice is grainy, not too oily yet fragrant (and still tasty even when cold) and how the chilli and ginger is not mashed to mushy. I also like the way the deco the dishes.

Overall i prefer the steamed than the roasted chicken, roasted one are abit dry. Try to avoid weekend as many tourist took up the place here, its noisy and crowded.
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2011-07-03 26 views
Have read lots of review that cited that the Boon Tong Kee Chicken Rice standard has dropped due to them being far too commercialized when they expanded from a small humble stall to a few shops across the island. I decided to give it a try as I don't want to miss out reviewing one of Singapore's largest chain of Chicken Rice stall. Also, it's almost 10pm after my event ends and not much eateries were opened at this timing. Service was fast and the place was brightly lit up. Although it's so lat
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Have read lots of review that cited that the Boon Tong Kee Chicken Rice standard has dropped due to them being far too commercialized when they expanded from a small humble stall to a few shops across the island.

I decided to give it a try as I don't want to miss out reviewing one of Singapore's largest chain of Chicken Rice stall. Also, it's almost 10pm after my event ends and not much eateries were opened at this timing.

Service was fast and the place was brightly lit up. Although it's so late, still alot of people were eating. Proper hygiene was observed as cutleries were placed inside a cute paper bag and also additional table cloth were used.

I was truly amused when they served in our Chicken Rice set. Instead of the usual rice in a round rice bowl, their rice was served on a place in a pyramid shaped! I wondered how they did it? Our plate of chicken was glistening with oil and comes with skin and bones.

One mouthful of the rice and I can taste the deep fragrance of it. Boyfriend even ordered a second plate of rice. The chicken is tender and tasty and we were delighted to find pickles added in.

I don't really like their seafood fried egg as I find it too salty and don't goes well with the Chicken Rice.

Overall, I think that this is not a place that I would visit if I'm craving for Chicken Rice. However, since it's a nice eating place, it serves well when recommending to overseas friend. The downside to eating here is also the price. Still feels that it's way too expansive for a plate of chicken rice.
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Date of Visit
2011-07-02
Spending Per Head
$18 (Dinner)