Charlie's Restaurant & Bar (Boat Quay)

Great spot to catch a game while enjoying drinks with a view! The riverside ambiance is lovely, especially at night. Service was attentive, and the food didn’t disappoint—the quesadilla was particularly tasty. Perfect for a casual evening out with friends.…查看更多

Had a lovely lunch at Charlie's Restaurant & Bar on Friday and was really impressed. The food was tasty, portions generous, and service attentive. All this at a fair price made for a very satisfying dining experience. Perfect for a casual meal by the river!…查看更多

When I read the name, I was expecting a pretty Spanish inspired menu with loads of tapas, pork, sausages and paella. However, other than the tapas selection, the rest of the menu was standard western fare. The Pulpo a la Parrilla - grilled marinated octopus topped with paprika. This is pretty tasty and would've been better if it was hot but nonetheless, we enjoyed this plate of chewy octopus and that hint of spice. Chipirones Fritos - baby squids marinated and fried till crispy. This is like the Spanish version of keropok. Crunchy and saltly. I didn't like it so much as I thought it was a tad too crunchy (tough to chew). Their signature steak - below standard. I ordered it medium rare and it was overcooked and the sauce wasn't special. Only thing nice is the mash potato. If you want to eat at Charlie's Tapas, I suggest just stick to the tapas and skip the mains. …查看更多

We had dinner at Charlie's Tapas, Grill & Bar, of which the most memorable dish we had was the squid cooked in black ink. The overall taste was fantastic, a unique dish which tasted great. The squid was fresh and black ink well cooked. It costs around $10 to $20 for each tapas. We ordered a few and the bill costs up to $60. …查看更多