6292 5012
Cicheti are signature small plates served in Venice’s bàcari, or wine bars. Experience the richness of Italian cuisine at Cicheti, where you can have authentic Neapolitan pizza like the Bismark baked in a 2 ton wood-fired oven shipped from Italy. continue reading
Opening Hours
18:00 - 22:30
Mon - Fri
12:00 - 14:30
18:00 - 22:30
18:00 - 22:30
Payment Methods
Other Info
Alfresco / Outdoor Seats
Takes Reservations Details
Restaurant Website
Above information is for reference only. Please check details with the restaurant.
Review (1)
I have passed this restaurant several times in the past months and I came for lunch recently.The lunch menu is smaller than the dinner menu (which has an expanded small plates and pasta menu)We went for a pizza and pasta to give the food a try:- The Bismark Pizza: $23 - This was a tomato based pizza with buffalo cheese, mushrooms and bacon with a sunny side up egg in the middle. It is good. The pizza crust is unique with a slighhhtly chewy texture. I learnt from the manager that they rest the dough for at least 5 hours before using it to make pizza to order.- Rigatoni with Smoked Duck: $23 - This was my first time eating with smoked duck. I wished there were more pieces of smoked duck. There were also sliced sundried tomato in it. The sauce was more orangey, as they used tomato paste with cream in the sauce. Its good.There are items on the menu that I spotted that I am keen to try on my next visit, such as their small plates menu in the evenings and their Carbonara pizza.The quality of food is good and we will definitely be back here again.Recommended! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)