Collin's Grille

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Santa's Baked Seafood Parcel

Let's not forget the Signature Duck Confit (S$13.50). I might not be a connoisseur on duck confit but never have I tasted a duck this soft. The duck leg is crispy on the skin and with a slight push of the fork the meat seperates from the bone. The texture of the meat is a little too soft and mushy for my liking but it was truly an enjoyable experience.

Signature Duck Confit

Eating the desserts was a unique and sinful experience as it was my first time eating a Baked Caramel Banana with Vanilla Ice Cream (S$6.90) and a Grand Marnier Orange Souffle (S$7.90). The baked banana was surprisingly good. The sweet, warm and squishy taste and texture was something I have never experienced before. The souffle was certainly an interesting first experience. It felt like I was eating foam, except the foam was sweet and smooth, with the fragrance of orange. Definitely worth trying.

Baked Caramel Banana with Vanilla Ice Cream

Grand Marnier Orange Souffle

Chocolate Avocado Milkshake (S$3.90) - A must try if you're a fan of thick and sweet avocado milkshakes!

Chocolate Avocado Milkshake

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)

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DETAILED RATING

Taste

Decor

Service

Hygiene

Value

Date of Visit

2015-12-16

Dining Method

Dine In

Dining Offer

Tasting Event

Recommended Dishes

Jujujh

Level2

You would have heard of Collin's from your favourite neighbourhood coffeeshops. Affordable and big on taste, these coffeshop western grills are the perfect getaway for a western and japanese fanfare whenever the craving hits at your friendly locations. Psst: my family's favourite has always been their grilled white fish and salmon pasta. That aside, I am glad Collin's has expanded and grow its own standalone store at Shaw Plaza, Balestier. In continuing expanding their personal touch to customer

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You would have heard of Collin's from your favourite neighbourhood coffeeshops. Affordable and big on taste, these coffeshop western grills are the perfect getaway for a western and japanese fanfare whenever the craving hits at your friendly locations.

Psst: my family's favourite has always been their grilled white fish and salmon pasta. That aside, I am glad Collin's has expanded and grow its own standalone store at Shaw Plaza, Balestier.

In continuing expanding their personal touch to customers, keeping excellent food quality with great prices, Collin's a great place for your next dining gathering.

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Collin’s at Shaw Plaza has both indoor and outdoor seating al fresco dining experience. Enjoy a relaxing dining experience with your loved ones under the cozy ambience.

Still offering the hot favorites, the new store sees the inclusion of a much exclusive and expanded variety of options on the menu.

First up- PIZZAS.

You will not go wrong with their handmade, hand stretched 12 inch thin crust pizzas , made fresh from the ovens. Collin's open concept kitchen allows customers to view the cooking and preparation procedures.

Collin's Special $16.80

Consisting of ham, bacon, sausages, onion, olives, mushrooms and salami this pizza has a crispy base and topped with generous yummy toppings for all the savory and meaty lovers.

Love something fruity?

Frutti Di Mare $16.80, is a mix of seafood such as shrimps, squids, mussels, crab meat and pesto with hits of zestiness.

We can't forget the Signature Duck Confit $13.50

Tender whole duck leg meat braised to perfection and at a reasonable price too! Who says you can't have the best of both worlds?

Crispy on the outside, served with mushroom ragout, salad, crushed potatoes and shallot balsamico sauce.

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Specially created, the Christmas Gourmet Menu 2015 is available from now till 30 December and here are 2 of the dishes on the menu.

The Winter Potato Salad with Ham and Chestnut. $5.90

Comes mixed with honey mustard sauce for a small appetizer to kick start.

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Also on the Christmas menu is the Santa's Baked Seafood Parcel $11.90

Poached mussels, prawns, salmon and assorted veggies in tomato based sauce. Loved the salmon's sweet, freshness.

Old favourites include Appetizer Platter with a classic selection of buffalo drumlets, pork sausages, tempura squid tentacles and potato noodle prawn rolls. $18.90

Finger quick picks for all.

For drinks, here's the Chocolate and Avocado Shake $4.90 we had.

Thick and smooth milkshake.

Mocha $3.90

Desserts for the sweet tooth in you?

Baked Caramel Banana with Vanilla Ice Cream and seasonal fruits $6.90

Looking pretty and tastes great too.

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Grand Marnier Orange Souffle with Vanilla Ice Cream and seasonal fruits $7.90

Get some sugar high with this melty souffle classic that's baked to order and requires 10 mins of waiting,

This affordable dining place has evolved better to suit customers' needs and demands while keeping price affordable to suit the mass market. If you are looking for a great place with awesome tasty food, Collin's might just be your choice this festive season!

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)

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DETAILED RATING

Taste

Decor

Service

Hygiene

Value

Date of Visit

2015-12-16

Dining Method

Dine In

daphnegal

Level1

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Collin's dining has open up their latest outlet located at shaw plaza recently. In line for the upcoming xmas season , it has launched the christmas gourmet menu with many new selections.

Winter potato salad with ham and chestnuts ($5.90)
Light and suitable for a light palate to whip up your appetite.

Santa 's baked seafood parcel ($11.90)
It contains salmon and prawns served with sweet tomato base sauce, full of omega 3 goodness without fishy aftertaste.

Handmade 12 inch pizza Frutti De Mare ($16.80)
Shrimps squid , mussels ,crabmeat,pesto love the generous portions of ingredients on a well cooked pizza. The pizza at this outlet is cooked with their in house wood stone oven, be prepared to feast through the glass on how the pizzas are cooked to perfection.

Totale Mente Pizza ($15.80)
Salami, onions, capsium, olives, mushroom, this makes a good choice for those who love vegetarian toppings.

Signature Duck Confit ($13.50)
Soft tender succulent moist duck skin served with mashed pototos sides and light salad, love this dish to bits.

Desserts Grand marnier orange souffle ($7.90)
Soft souffle was served, suitable for sweet tooth addicts, personally I find was too sweet for my liking.

Desserts Baked caramel banana ($6.90)
Caramelised banana was served with a scoop of vanilla ice cream.Light weight pudding simple and satisfying to end a meal.

Avocado Drink ($4.50)
Delicious and healthy smoothie, so thick and creamy!

Other Info. : Highly recommended this dining spot for reasonable priced western fare, good ambience and chill out place for families and friends gathering.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)

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DETAILED RATING

Taste

Decor

Service

Hygiene

Value

Date of Visit

2015-12-16

Waiting Time

02 Minutes (Dine In)

Type of Meal

Dinner

Celebration

Christmas

Dining Offer

Tasting Event

Recommended Dishes

valerieheng

Level2

Collin's newly restaurant at Balestier Road is the latest outlet and also the largest outlet to date.The restaurant is spacious and the setting made us feel comfortable. Love the atmosphere.Suitable for dining with family or small group gathering with friends.One specialty of Shaw Plaza outlet is that this is the only outlet that offers handmade pizza with their wood stone oven. You can see everything they prepared through the see-through glass.The pizza menu is only exclusive at Shaw Plaza outl

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Collin's newly restaurant at Balestier Road is the latest outlet and also the largest outlet to date.

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The restaurant is spacious and the setting made us feel comfortable. Love the atmosphere.

Suitable for dining with family or small group gathering with friends.

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One specialty of Shaw Plaza outlet is that this is the only outlet that offers handmade pizza with their wood stone oven. You can see everything they prepared through the see-through glass.

The pizza menu is only exclusive at Shaw Plaza outlet.

Collin's has come up with a Christmas gourmet specially for this festive season. Let's take a look at what Collin's offer for Christmas. Time to kickstart the feast.

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First dish up, winter potato salad with ham and chestnuts ($5.90).

The mustard sauce is a great companion to the potato, it added flavour to it. The potato is good to go with main course too. I like the ham very much, super tasty. Both ham and potato complement each other, one is savoury while the other is sweet.

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Handmade 12-Inch Thin Crust Pizza ($16.80) - Frutti Di Mare

Please don't be mistaken that this is a fruity pizza. Frutti Di Mare actually means "Fruits of the Sea", it is seafood pizza that consists of shrimp, squids, mussel and crabmeat.

This was my favourite dish of all. I like the cheesy texture of the pizza and chunks of seafood in every bite. It was flavoursome, delicious and filling. The crust of the pizza was crispy good, you can hear the 'crack' sound when bite it.

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Handmade 12-Inch Thin Crust Pizza ($16.80) - Collin's Special

Another pizza with great variety of toppings that include ham, sausage, bacon, onion, capsicum, olive, mushroom, and salami.

I love the cheesiness of the pizza and generous amount of toppings on it. The thickness of the pizza was just right., not too thick and not too thin.

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Santa's Baked Seafood Parcel ($11.90)

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Unwrap the parcel to a bag of seafood - salmon, mussel, prawn and cauliflower.

It may look hot and spicy, but the sauce was actually tomato sauce.

The salmon was soft and succulent with no fishy taste. It could literally melt in the mouth. Every bite was juicy and flavourful with the sweet tomato sauce. The prawns and mussels served were fresh and tasty.

***

This was the end of our tasting for Christmas Gourmet, time to try on some of their other specialty and hot selling:

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Appetizer Platter ($18.90)

Selection of classic buffalo drumlets, pork sausage, tempura squid tentacles and potato noodle prawn roll.

The platter was appealing to me where most of the selections were my favourite.

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US Crisp Cut Fries ($3.90)

The fries were crispy and fried till perfection. The fries were tasty by itself, no need to further enhance the taste with any sauce.

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Duck Confit ($13.50)

The signature duck leg was slow-cooked to perfection, crispy on the outside and tender on the inside. It was served with salad, mashed potato and mushroom. This dish was not an easy dish to master, lots of preparation were done at the backend. This dish was value for money, the places outside are definitely selling at a higher price.

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Baked Caramel Banana ($6.90)

This was served with vanilla ice-cream.

The banana was caramelised, it tasted a little bit like goreng pisang. the sweet version of goreng pisang. I love the scoop of vanilla ice-cream. I am a ice-cream lover.

Grand Marnier Orange Souffle ($7.90)

The texture of the souffle was airy and light. Recommend to eat immediately after being served. I could taste the sweet fluffiness of the souffle, it tasted like the combination of egg pudding and cotton candy.

We came over to Collin's with empty stomach and left with bloated stomach.

To read my blogpost, visit http://paradiseger.blogspot.sg/2015/12/food-tasting-at-collins-shaw-plaza.html

Other Info. : Affordable price

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)

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DETAILED RATING

Taste

Decor

Service

Hygiene

Value

Date of Visit

2015-12-16

Waiting Time

2 Minutes (Dine In)

Spending Per Head

$20 (Dinner)

Celebration

Birthday

Dining Offer

Tasting Event

Recommended Dishes

carinechua

Level3

Collin's Grille Bento was knowns as hawker stall that serve Western and Japanese meal at affordable price at a high quality. The business is growing well and rapidly expanding its outlets island-wide.On 14 December 2015, Collin's has opened a new redefine dining Restaurant at the Shaw Plaza. It is one of the restaurant that has an exclusive Handmade Pizza.Media Food tasting : http://cennds.blogspot.sg/2015/12/collins-shaw-plaza-christmas-gourmet.htmlIn addition to the new outlet, Collin's Grille

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Collin's Grille Bento was knowns as hawker stall that serve Western and Japanese meal at affordable price at a high quality. The business is growing well and rapidly expanding its outlets island-wide.
On 14 December 2015, Collin's has opened a new redefine dining Restaurant at the Shaw Plaza. It is one of the restaurant that has an exclusive Handmade Pizza.

Media Food tasting : http://cennds.blogspot.sg/2015/12/collins-shaw-plaza-christmas-gourmet.html

In addition to the new outlet, Collin's Grille Bento is also having a special ' Christmas Gourmet Menu ' which available in all outlet.

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Orange Juice or Coffee with Lotus Biscoff Cookie ?
Thank you for excellent service and also the Fresh Orange Juice

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Winter Potato Salad with Ham and Chestnuts
( Christmas Gourmet Menu - $5.90 )
The sweetness of the Honey Mustard sauce makes out the salad more appetizing.The ham was simple, if you just eat the ham without having the sauce, it kinda a bit plain. I can't deny that the chestnut is scrummy, not because i like to eat chestnut. But i found that the best of its salad was the chestnut.

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Santa's Baked Seafood Parcel
( Christmas Gourmet Menu - $5.90 )
I was quite surprised when saw the parcel paper. As usually most the food that i have is either wrapped with aluminium coil or fata oil.

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It contains with Salmon, Prawn, Squid, Mussel and vegetable - broccoli, cauliflower,and carrot which served based on tomato sauce. The sauce was quite watery and didn't match with the Salmon. Quite plain to eat with salmon tough it was fresh but there was no satisfied of having pleasant scent. In my personal opinion,Salmon is served better Lemon Butter sauce of Teriyaki sauce .

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Appetizer Platter
Selection of classic buffalo drumlets, pork sausage, tempura squid tentacles and potato noodle prawn roll. At price of $18.90 - it offers varieties of sides that each side comes with 3 pieces. The potato noodle prawn roll makes me think of the Noodle Story potato wrapped prawn which also having the same dish. It is a good appetizer platter for sharing.

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US Crisp Cut Fries ( $3.90 )
Isn't it a Waffle Fries ? The fries was crispy but i would suggest don't leave it too long, otherwise it will become cold and a bit soft. You can opt with Cheese by topping up $1.00

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For Sharing : Why Shaw Plaza is the only exclusive outlet that have Pizza ?
because it the only outlet that have wood stone oven for making the pizza
After preparing the pizza, the staff will put the pizza into the exclusive oven to bake.

Open Concept Kitchen

While taking a picture of the kitchen, i found something unique for their decoration
It displays the Barilla Pasta information and also the sauce.
Does Collin use a Barilla Italian Pasta for their pasta dishes ?

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Handmade 12-Inch Thin Crust Pizza
No doubt that all the pizza is thin crust because it is a hand-crust !
The preparing time is about 12 - 15 minutes

Frutti Di Mare
Frutti Di Mare is a popular multi seafood dish of Italy, literally means "Fruits of the Sea". Although some of the outer crust is over baked, but the crust is 100% crispy for sure ($16.80).
Served with shrimp, squid, mussel, crabmeat & pesto. The pizza id good enough and there is a sense of juicy frutti. It is my favourite dishes for the pizza. It would be better if they can improve to make the pizza lesser tangle. We were having a difficulty when cutting the pizza.

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Collin's Special
Served with Ham, sausage, bacon, onion, capsicum, olive, mushroom, and salami ($16.80). This pizza is not tangle and crispiness are still there though the crust is over - baked. The most attracting of this pizza is the obvious big circle bacon. I personally prefer the Frutti Di Mare pizza instead this though it is called as Collin's Special.

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Signature Duck Confit
At the price of $13,50, i think the price is reasonable against the food quality. No ducky smell and Perfect with shallot balsamico sauce. The whole duck leg is tender at inside and crispy at outside. It comes with mushroom ragout, salad, crushed potatoes which same as mashed potato.

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