All Branches (4)
6836 4695
Opened by the creator of 40 Hands, Harry Grover, this cafe/restaurant offers coffee for both the common man and the coffee nerd, as well as a range of food items to complement the coffee. continue reading
Good For
Opening Hours
07:30 - 17:00
Mon - Sun
07:30 - 17:00
Payment Methods
Visa Master Cash Others
Other Info
Online Reservation
Restaurant Website
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Signature Dishes
Common Man Burger Comman Man Churros
Review (13)
Level1 2016-07-25
Sunday brunch!A place for family, lots of customers come with kids!We ordered Full breakfast($27), Vege wonderland ($25 too expensive) and Egg Benedict ($24). Ingredients are fresh and good, taste above average!In terms of food we give 4/5!Coffee we had cold brew with Nitro($8), cappuccino($5) and filter coffee with yirgzero bean($6, good to try!!) In terms of coffee we give also 4/5!There was crowded when we came, and a bit noisy, so In terms of environment we give 3.5/5! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2016-05-03
See pics @ http://thehungrybunnie.blogspot.sg/2016/05/common-man-coffee-roasters-martin-road.htmlCommon Man Coffee Roasters ("CMCR") is notoriously crowded, so if possible, avoid the peak brunch/lunch hours, or be prepared to wait in line. Even at 4pm in the afternoon on a weekend, the buzzy cafe was swarming with expats and their SPG-hanger-ons, and teenybopper/YA hipster sorts. Obviously, I didn't like the ambience. The pretentiousness was exacerbated by how intrusively close the tables were to one another. I could hear everything our neighbouring diners were chatting about.At least the food and service were faultless. The breakfast eggs were innovative, hearty and delicious, while service was spontaneous and upbeat.We had:1) Organic Eggs Benedict ($24) layered with luscious braised ox cheeks, a velvety smooth chive hollandaise, toasted sourdough, and contrasted with the peppery kick of arugula leaves2) Turkish Common Man Breakfast ($25) comprised a duo of phyllo-crusted soft-boiled organic eggs on a hummus bed, flecked with battered feta, olives, arugula, pickled cucumbers and fresh tomato slices, all ready to be mopped up by soft pita bread. I liked the bright and tangy flavours in this one.3) Sauteed Kale & Egg White Scramble ($19) tossed with snow peas, asparagus, broccoli, sweet potato leaves, seasoned with lemon zest crumbs and showered over with grated parmesan wisps. Light and healthy without compromising on taste continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2015-06-15
Common Man Coffee Roasters, a collaboration between Harry Grover of 40 Hands, Five Senses Coffee and the Spa Esprit Group (behind brands such as Skinny Pizza, Tiong Bahru Bakery, ODP etc) and one of the "in" places to have brunch at in recent days. Desperately wanting to feel young again, I made the long trek to Martin Road (cut throat parking charges!) to try and wrangle a table for brunch (they don't take reservations).Full Breakfast - The Full Breakfast consisted of 2 free range organic eggs done in any style (I had mine poached), bacon, sausage, tomato salsa, chorizo hash brown, mushrooms and pork cannellini beans with artisanal sourdough toast. In all honesty, everything was pretty average and nothing really stood out. It was just a mixture of flavours that happened to find find themselves on the same plate. At $26++, this was really quite expensive.A coffee and a breakfast platter cost almost $36. I usually wouldn't blink at such a price but quality of food really doesn't justify the price. So what brings locals and expatriates alike to CMCR? Is it the coffee? The food? The service? The sense of belonging? I really wouldn't know but I'm guessing it's not the food.See all my pictures at http://www.timelessfacade.com/2015/06/common-man-coffee-roasters-maybe-its.html continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2015-02-25
The best coffee I've had in Singapore. They use beans from an Australian coffee roaster that I really like. The blend they use is quite fruity. The barista did a good job in making the flat white in particular. The latte I had was also good, although the foam was not as smooth as I would like. But overall quite impressed! Food was good too. We had the pancakes and French toasts, like both. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
In a bid not to go to a cafe that disappoint, I've gathered a lot of cafe suggestions from different sources and decided that Common Man Coffee Roasters rest on the top of the list when it comes to cafehoppers' choice. Following close behind, The Plain, Nylon Coffee Roasters and Symmetry. One at a time, so CMC (that's what the baristas and service staff call their cafe) will go first! I was thrilled to go to CMC with all the hype built around it and also because it is my first cafehopping trip since two months ago when I visited Wimbly Lu.Set slightly further down from Robertson Quay on Martin Road, this cafe can be considered quite inaccessible for the lazy and an awesome opportunity for those who love a walk down Singapore River. It was a rainy day, like many other days of the week, so it felt especially warm and cozy inside, almost like the Leaky Cauldron from Harry Potter. Behind their counter, they hung a humorous quote: Free coffee and doughnuts for the unemployed. I think I fall under that category too...kinda.Nothing better to kick start every cafe experience with a thick, piping hot mocha. When it comes to coffee, the team at Common Man Coffee is very serious about it! When asked about where they source their coffee beans, the service staff rambled on endlessly and enthusiastically about them, I got quite lost in it. Well, it definitely impressed us in the looks department with this stunning latte art when it was set on the table. Recently, I got hooked onto watching latte art videos on Youtube and realized how much wrist strength, patience and memory work to create all the different latte art patterns. This, my friend, is one of the more complicated ones that require a lot of pausing, pouring, and timed precision. Kudos! I feel happy being in CMC already. A sip of the mocha - it's got this unmistakable deep satisfying bitterness that veers away from many mochas that pander to the chocolate loving tastebuds, tips towards more acidic undertones and finishes off smoothly.This marvelous case of an accident that happened on my plate is called the Common Man Pancakes. On the menu, it reads: fluffy pancakes, caramelized bananas and walnuts, salted caramel sauce, nutty crumble and berry coulis. Can I be lazy and say that this is awesome?!! No? I agree, because that won't be doing it any justice at all. I would begin by saying that it tastes inversely good as it looks. What I appreciate about this dish was the berry coulis that was very fresh, a good blend of sweetness and sourness that goes so well with pancakes. It's so indulging to mix salted caramel sauce, the crumble, caramelized bananas on top of this luxurious toppings, and I wish for this to be my breakfast in bed everyday and I'll never get sick of it. I'm serious.The much neatly plated Common Man Full Breakfast which includes two free-range organic eggs (scrambled as pictured, but you can choose the style you want it to be), back bacon, sausage, grilled tomatoes, chorizo hash browns, portobello mushrooms and house-made chorizo baked beans with artisanal sourdough toast. It was pretty good too, though predictably so after I tried the pancakes! I would suggest that you go for the full breakfast if you're the picture-conscious sort, but the pancakes for a yummilicious time at CMC. I loved the pancakes a lot. You can probably tell.My churros-seeking adventures have been picking up speed as I lunged for the Common Man churros as gracefully as I could. Sugar dusted and served with luscious chocolate sauce, these churros actually reminded me of the foregone ones at Spanish Doughnuts. It's pretty similar, but less tough and more soft. With very faint cinnamon tastes as compared to Churrosity's, these churros excel at a perfectly timed frying duration for the delicious crisp you are looking for. I might in fact, come back for this if I'm in the area.Common Man Coffee Roasters exceeded my expectations in many ways even though I was already carrying pretty high hopes on the way there! I've heard so many good reviews about it and have finally seen it for myself. I wished you could be here to enjoy this too, so if you haven't... you know what to do. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)