21
5
0
Introduction
Crystal Jade My Bread is a bakery which serves authentic Hong Kong specialties like the Bo-lo Bun as well as other delicious Asian and Western delights such as cakes, egg tarts, buns, breads, snacks, pastries and dim sum. continue reading
Good For
Kids-Friendly
Opening Hours
Mon - Sun
11:00 - 22:30
Restaurant Website
http://www.crystaljade.com
Signature Dishes
Peach Danish Po Luo Bun Shrimp Paste Chicken Wings
Review (28)
Level4 2013-05-21
87 views
Crystal jade egg tarts are pretty good. The pastry is slightly crumbly and flaky and the custard is eggy light and smooth. The custard is very tasty and does not leave you feeling overwhelmed by an eggy taste or leave you with a cloying feeling. The pastry while having a good texture and mouthfeel is not very tasty being pretty plain in terms of taste and rather tasteless. Overall an acceptable egg tart but not outstanding. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-04-29
33 views
My first time trying the chinese style of chicken pies. The pastry is sweet and buttery unlike a normal chicken pie. The pastry used is the sweet shortcrust type unlike the regular puff pastry of a western chicken pie. The pie though small is deceivingly filling. The char siew chicken filling inside the pastry is savoury and contrasts with the sweet pastry to make for a good match. Only qualm is that it is slightly expensive for the small size. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-04-21
36 views
I bought an egg tart from Crystal Jade for my supper as I was feeling a little hungry after work. After 8:30pm, there will be a 20% off storewide for the items in Crystal Jade, so it is quite worth the money. The egg tart is of a crusty type with flaky pastry which will just crumble when you bite into it. The egg tart filling is quite substantial and it is sweet as well, complementing the flaky pastry very well. I ate it cold,but it would taste even better if it is hot. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-03-29
10 views
crystal jade has always been known for consistent cantonese food. have always been eating at their restaurants since the days of Tampines Mall. Some of the recommended at this branch includes the BBQ pork and duck platter. Also try the fried cod fish with salt and pepper but you might have to ask the waitress if it's not on the menu. Crystal Jade Kitchen @ Bishan also now serves steamboat although service can be rather slow at times. The freshness is also somewhat inconsistent but decent for its price. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-03-06
7 views
that's a love story right there.initially i wasn't so keen on the satay sauce part.i didnt want something peanutty. i really thought it'd be like satay sauce.but this was it.yums. there was vermicelli in this.if you ate this as a meal, it probably wouldn't work because that's just too much salty sauce.but this calls for rice.a lot of it. beef slices. favourite fungi.and vermicelli soaked in the delicious gravy. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)