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Introduction
Pursuing his love for food and passion for cooking and baking, Don created Don Your Personal Pie Club in 2000 to bring his delightful pies to Singaporeans. With more than 30 years of culinary experience, Don has perfected the art of making big pies suitable for all palates. Don also specialises in making cakes and kueh lapis.
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Opening Hours
Mon - Sun
10:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Was told that their pies are awesome and so I tried it myself. Had their Signature Chicken Pie for $6 and it is quite a huge portion, considering that I have a small appetite. A little expensive for a pie of such. The pastry itself is very flaky on the outside with a little crispiness and having to cut it in nice pieces takes a little skill. The stuffing within was good and generous. Just like any chicken puff from Delifrance but you get to taste a quarter of a hard-boiled egg together with the stuffing. It is served with aluminium foil which probably helps to maintain the temperature of the pastry. But it gets a little sick because of the big portion. However it definitely can fill your stomach through the next half of the day at work.
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