Drinks/Desserts - FEAST (Closed)

Dessert after a proper meal was heaven, spotted this stall and I ordered. Staff was friendly, smiling when serving us. The ingredients were mostly ready, arranged properly on counter kiosk. Choices were all written down on the little board, quite extensive which available from hot and chilled. Price wise, it was started from $2.00.Green Bean soup was cooked with Sago, savoury and thickly filling. Chinese-style dessert, it cured heatiness effectively and helped to expel toxin substance from our

Last month, I had dessert at FEAST in the new wing of Jurong Point as I wanted to have tang yuans and I didn't think that the desserts shops at Jurong Point has it. I ordered a bowl of 5 tang yuans in total. I forgot how much it cost but it should be around $2. The soup is rather special and does not taste like any ordinary sweetened soup. The taste is a little sweet and savoury. The tang yuan is quite normal though, it tastes like what my wife cooks for us using the store bought frozen tang yua

Traditional breakfast set for asians would consist of two eggs, a toast and black coffee with sugar.Kopitiam is having their prootion at $2 for a set, and the eggs were quite tiny, could hardly fill me up!The bread was thinly sliced too, btu i'm glad that the coffee was thick and not diluted. its supposed to be kaya with butter, but all i could taste was kaya.you can get the soya sauce and the pepper from the counter!

I was feeling a little thirsty after a hearty meal so I took away a cup of milo peng back to drink. I like kopitiam’s milo peng, somehow they made it such that the milo flavor is very strong, it is just sweet enough and the drink is very milky. Even after some ice had melted, the flavor of the milo is still very good. I had tried to make similar tasting milo peng at home but I always never get the taste right. So I guess I should just buy the drink back.