Food For Thought (Closed)

4th Anniversary was celebrated "discreetly" at this corner of Singapore's oldest Museum's food for thought. This initiative by the guy was pretty new to me us as we never had dined in the Museum after the visiting hours where surrounding was pretty quiet that you could even hear the pin if it drops.The soup of the day came with a thick cut butter brioche, crispy and totally a stomach filler.However, it's the best pairing for the chunky mushroom soup of the day.While having seen the next table en

Walking in the botanic garden at 9am, the first thing we were looking for was? Aha, it was breakfast!This was the first restaurant we came across. If you are bringing kids and fancy a relaxing meal, you won't want to miss this. There is a playground for your kids to run wild while you are having your meal. There is a small kids dining area too.In fact, this restaurant has the most high chairs than any other restaurants that we have came across.Mee Rebus and tea set ($6)They seems to offer many t

Had a lovely brunch out here with friends and kids. I had a bangers & mash and it was good! Hub had a pasta with Broccoli and prawn. That was good too! The kids enjoyed their kids meal too with the mini juice pack! Too cute!Best part is the kids can run outside the cafe and you can watch them play outside while enjoying adult conversations inside with aircon. 2 thumbs up for good food and location.

I am a big fan of earl grey and went all the way to try when a friend ring me and told me about it. The interior is quite spacious and cool. it was quite packed on a morning, i supposed people eat there after exercising at botanical gardens?Tried the earl grey dessert but it wasn't good enough... quite disappointing. The flavor is not there.The earl grey tea tasted like any tea that can be easily found outside. Most tables are eating the breakfast but we had somewhere else in the planning, perha

I have a liking for cafe or restaurant that embraces the concept for their customers to customise their own dish. I guess it's a little more of a hassle for the chef but definitely more pleasing to the individual customers since all of us have unique taste.Like eighteen chef, Food for thought also have the similar interesting concept that I love, one which allow customers to be adventurous to customize their own dish.As you can see, the price of the various 'ingredients' are stated individually

As its slogan says, it's a place of Good Food For A Good Cause. =)Came here with my gal frens for a early dinner and good thing we did! Why? Because the breakfast & pancake menu only serve until 530pm. So remember to come here earlier! Our orders:1) Full Works - $18Lot of variety served in one plate and the colourful items surely whet up our appetite!2) Sausage Tomato Linguine - $15Really liked this linguine ~ I can taste natural sweetness of fresh tomato in this dish, which definitely tasted m

My friend recommended this restaurant. Though at Botanical Gardens, the restaurant was really out of way at the corner of the garden for a lunch. The restaurant dining area was really big. It looked like a canteen setting. With self served ice water if you do not want to order any drinks. Pork burger was not easy to find in Singapore, so when I saw the menu there was a pulled pork burger, I quickly ordered it. The taste of Pulled Pork Burger was surprising nice. It does not have the dryness of

I heard about this restaurant from a vegetarian colleague why sourcing the dinner place. She told the breakfast or brunch here is really nice, especially for her, so many choices for her to choose from. I did a check and found that they have a new branch at Botanical Garden. I happened planned a walk there so just nice. Initially we would like to have breakfast then walk but it was fully booked at 8:30am. So we decided to change our plan to walk 1st before the sun coming out then only go for br

Went to botanic garden for a walk and came to Food for Thought for brunch since it is just nearby. The place is really huge, and very vibrant. I guess this should be a nice place to dine at since there is so much crowd! Long queue at the counter where people are queuing to order their food.We ordered full works and Dark chocolate and Rasberry pancakes and share among the both of us Full Works (SGD $15) Totally worth it for the price! with a variety of food. There are scrambled eggs, bacon, garli

Food for Thought gives off a casual, laid-back vibe. It seems to attract a wide range of people - couples, family, friends.I had the Creamy Pesto Chicken and the presentation was simple yet elegant. As with a lot of restaurants these days, its portion was rather small. The linguine was cooked just right, neither hard nor soggy. It went well with the zucchini and the chicken. As it is very creamy, it will satisfy lovers of cream.

Garlic Prawn and Chargrilled Broccoli Linguine – The glass prawns , almost opaque, are very fresh and crunchy.Cooked al dente linguine covered with sweet bright red capsicums that add life to the visual of this aromatic dish.Mozzarella-stuffed Meatball LinguineTangy tomato bolognese sauce evenly coats the also cooked al dente linguine accompanied by succulent meatballs that oozes hot mozzarella cheese upon each bite. Take caution in not burning your tongue.

Dinner with the buddy at Food For Thought. She's been bugging me for quite some time to dine here cos she's missing the pull pork burgerI had very heavy lunch, so I ordered a potato/bacon salad. Portion is pretty huge with generous serving of sauteed potato and citrus dressing. Buddy's pull pork burger is good. pork is not too dry & tenderMushroom soup is full of ingredients & not too creamy. Will be back for more.

Food For Thought has good ambience and no frills, so it makes a good place for tea. I dropped by to have a cup of cappuccino, which costs around $4.50 for a rather large cup. The cappuccino is very fragrant, and the coffee taste is strong and thick. The accompanying piece of cookie is also good. Staff were also attentive and quick to respond, even though the place was quite full.

photos and more: http://andmorefood.wordpress.com/2013/06/17/food-for-thought-botanic-gardens/this place is rather popular, and I can see why. it’s a large open space, completely casual canteen-seating predominates, and the menu is likewise expansive.it’s not the best brunch I’ve had but I don’t really think that’s the point. it feels rather more like a place you go to to be convivial, or bring your screaming children along, with a dash of decent food to help lubricate conversation.it’s a casual

girlfriend had a stint at singapore tourism board just down the road at tanglin so we decided to drop in for some dinner. she was ravenous by the time we got here. And we were greeted with a load of staff and just four tables.because they close at 9pm on weekdays! Thankfully that left us about an hour so we decided to stay on anyway.and a healthy serving of ribs was what we shared!very substantial.as with all ribs, this was a little too sweet. But it was every bit fall of the bone tender, loved