Four Leaves

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Have you heard of the cake Coco Exotic? If you haven't, then you've been living under a rock all these years! This cake at Four Leaves is absolutely scrumptious and my go-to cake whenever I can't decide what flavour to choose! It's a chocolate cake with a layer of hazelnut praline at the base and the taste is of chocolatey goodness! You will not regret it! If you're not a fan of chocolate, their other cakes are nice too and are not run off the mill.

there are lots of lovely buns here to choose from. the variety doesn't change so it's always the same. the buns are soft and fluffy. best eaten as soon as possible. this walnut one has lots of walnuts on it. comes in half ring or full ring. really like this bun as the walnuts are fresh and the taste is not sweet. very well balanced taste and the portion is generous. costs about $2.50

BLACK PEPPER CRAB! Sound nice, right! The bake bun stuffs with full piece of crab meat. The taste is great. Today, I can't believe that I ate 5 pcs at once, one by one for my lunch. Maybe I am hungry, anyway, the taste is great and the crab meat is fresh. It is a mini bun. Special price is 5 for $2.95 or $0.70 per piece.

The chocolate cake from Four Leaves! (:I like the texture of the cake, there is not much of sponge but more of the layer by layer of chocolate and you dont feel like the chocolate is very overwhelming! It tasted good when they're cold.And the decoration of berries are nice on cake! (:

Four leaves Bought a cake from there to celebrate my auntie’s birthday. The cake is really special! It is a chocolate cake, with a layer of fine chocolate on top. At the bottom is a very delicous layer of chocolate biscuit! It is really good! Such a combination of the cripsy biscuit with the soft cake in the middle portion is absolutely YUMMY!

i love four leaves mini bread! I love their luncheon meat bun. It is coated with sesame seeds. I love the crunchiness of the sesame seed acting as a constrast to the soft bun. The luncheon meat they used is not too salty, and they cut it into quite a large slab. It make a great noon snack.

The green tea steam cake is very soft and carries a very light green tea taste. The green tea flavor is just right for me and makes it taste refreshing. I do not like it when the green tea flavor is too strong. The cake is a little small and makes one crave for more as it taste delicious.

I had the walnut raisin crescent bread from Four Leaves for my breakfast. I chose that as most people in line picked that too and I thought I'd follow the crowd.The bread was really fresh. What interested me the most was the generous walnut and raisin toppings. Though the bun is plain on the inside, it was still great overall.

For a bite or two, just passed coincidentally with this bread shop. I've never tried it before but it was around PP anyways. So I bought myself muffins, and the one here in the picture is a blueberry muffin. How pleased I'm to say that when i bought it it was still warm, and when I bite into it, it was sooooo soft! The fragrance is mild but there, and the taste of blueberry is quite rich in the dough. Really good for this simple muffin!