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2015-12-27
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For more reviews, visit www.umakemehungry.comGood Chance Popiah Eating House has been around for more than 30 years. They are not only known for its traditional Hokkien Popiah and also giving customers hands on to roll their own kind of popiah. It is hard to find this style of serving as nowadays, popiahs are served wrapped.Environment is a typical Chinese restaurant setting with dining area space maximized leaving little rooms for walking. Walls were plastered with celebrities photos taken in t
Good Chance Popiah Eating House has been around for more than 30 years. They are not only known for its traditional Hokkien Popiah and also giving customers hands on to roll their own kind of popiah. It is hard to find this style of serving as nowadays, popiahs are served wrapped.
Upon ordering, ingredients of the popiah had spread all over on our table shortly. Dining in a table of 2, the table was kind of small to hold our orders altogether. Nevertheless we still enjoy dining in a cozy corner.
Shredded turnip was served in a claypot and we can still hear the bubbling sound from it. It has a robust taste from the little dried shrimps used, acquiring an old school taste, different from the usual ones I had from most places.
Shredded Turnip
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Ingredients
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Hokkien Popiah (6 pcs)
$19.8
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Eggs
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Chinese Parsley
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Beansprouts & Lettuce
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Additional Items
$10.8
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Popiah
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Pork Trotters Bee Hoon
$15.8
45 views
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Pork Trotters Bee Hoon
$15.8
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