Happy Kampong Seafood - Fatt Soon Heng Eating House (Closed)

This is my favourite tze cha place. Some of the must order dishes are roasted chicken, sweet & sour pork ribs and fish maw soup. The price is very reasonable. The roasted chicken is very tasty with nice crispy skin. The pork ribs got tender texture coated with nice sweet and sour taste. The place can be quite crowded during weekends so must come early. Recommended.

Sek Fan Loh !!! :bowlnce again, it was time for dinner ! My parent and I were troubled about what should we eat for our dinner...Immediately, i took out my Iphone and went into OpenRice apps to search for nearby Zi Char restaurant.The results shown included "Happy Kampong Seafood" After reading the reviews, i recommended my parent to have our meal there. Eventually we ordered their Thai Ayam Fish Head and Tofu with Gingko nuts This savoury Thai Ayam Fish Head was fresh and it does not have any

My usual favourite of pork ribs king with rice from this tze cha stall. The serving of the pork ribs with rice is quite substantial to fill up a hungry stomach. I got about 4 pieces of nicely fried pork ribs that stir-fried with the sweet & sour sauce together with a generous serving of rice for only $5.00. It is delicious yet very value for money. There are other worth trying dishes like their seafood hor fun and fried rice.

This is my regular hangout particularly on those days when i am unusually hungry and wanting a full dinner. We came back on a Sunday evening for an early dinner. After glanced through their menu, we decided to stick with our regular order of the Sweet & Sour Pork Ribs King ($8.00) and ordered halve of the Crispy Fried Chicken ($8.00) to have it with rice. We ordered an extra plate of rice to share. The Crispy Fried Chicken has always been one of our favourite dishes here. Halve of the bird is of

This is a memorable dinning moment for me because we were there on the 3rd day of Chinese New Year for an early dinner at 5.30 pm. We ordered Sliced Fish in Sweet & Sour Sauce ($10.00) and Pork Ribs King ($8.00) together with 2 plates of white rice. As there were only 2 tables so the waiting time was pretty quick. The Sliced Fish in Sweet & Sour Sauce came first followed by the 2 plates of white rice. The Pork Ribs King came 5 minutes later. I have been a regular customer of Happy Kampong for qu

Other than the silver fish fried rice, this is another personal favorite. The fried hor fun got a distinct wok hei and that is the key to any fried noodle or fried rice. The chef here has obviously mastered the technique. The portion was good enough to be shared amongst 2 persons. Other than the distinct wok hei, it was not oily nor too dry but nicely fried with bean sprouts, egg, prawns and squids. It tasted really nice with the green cut chillies. Recommended a few friends to this place and th

Happy Kampong served one of the nicest fried rice in Singapore. They have the normal fried rice ($3.50), the silver fish fried rice ($4.00) and the 'kailan' fried rice with crab meat ($6.00) for you to choose. My all time favourite gotta be the silver fish fried rice. The silver fish were deep fried till rather crispy and it went along really well with the fried rice! The moment when this box was opened, the aromatic fragrance of a good fried rice could be detected. Their fried rice is always at