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National Day Dinner
2013-08-05 578 views
Tonight I am invited to attend Nee Soon East National Day Dinner. One can also purchase tickets to attend the dinner at $25 per person. The dinner is catered by Hup Seng Hng Restaurant.Rainbow Cold Dish Combination PlatterNeptune Shark's FinThe stock used to cook the soup is very flavourful.Chestnut ChickenThe chicken is very tender and easily tear from the bones. The chestnut stuffed inside tastes very soft and melt in the mouth.Ngo Hiang Prawn RollThe Achar that serves with this dish is very s
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Tonight I am invited to attend Nee Soon East National Day Dinner. One can also purchase tickets to attend the dinner at $25 per person. The dinner is catered by Hup Seng Hng Restaurant.
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 Rainbow Cold Dish Combination Platter
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 Neptune Shark's Fin
The stock used to cook the soup is very flavourful.
44 views
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 Chestnut Chicken
The chicken is very tender and easily tear from the bones. The chestnut stuffed inside tastes very soft and melt in the mouth.
53 views
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 Ngo Hiang Prawn Roll
The Achar that serves with this dish is very spicy and crunchy.
57 views
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 Scallop Fried Veggie
It is a very interesting. Inside the well braised cabbage, stuffed very soft and melt in the mouth garlic.
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 Steamed Garoupa
It is the third dish on the menu, but somehow ends up serving much later.
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 Salad Prawn
Interestingly this dish is served with cubed watermelon and honeydew.
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 Braised Pork in Buns
The fatty thick slice of pork is very tender. One will not feel gelat after eating it.

We end the meal with Longan Pudding. Overall the food is not bad. Service is a bit rush. The aunties rushing to clear the plates, maybe to make sure they can knock off on time. Food not served in order.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-08-04
Level4
1.5K
35
Another chinese new year dinner
2013-04-27 82 views
First Grade PotThere is mushrooms, pig’s stomach, pig’s tails in this soup. Very flavorful soup.Steamed Chestnut ChickenVery well steamed dish, as it is very tender.Spinach with Sea Cucumbers and MushroomsWould prefer the sea cucumber to be softer.Prawn Rolls with Xiang BaoToo peppery for the prawn rolls.Steamed GaroupaDeep Fried Prawn CerealSurprises that the prawns are deshelled.Lotus Leaves RiceTastes like fried rice.Yam Paste with Gingko NutsVery rich and sweet dessert.
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 First Grade Pot
There is mushrooms, pig’s stomach, pig’s tails in this soup. Very flavorful soup.
26 views
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 Steamed Chestnut Chicken
Very well steamed dish, as it is very tender.
34 views
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 Spinach with Sea Cucumbers and Mushrooms
Would prefer the sea cucumber to be softer.
16 views
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 Prawn Rolls with Xiang Bao
Too peppery for the prawn rolls.
29 views
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 Steamed Garoupa
24 views
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 Deep Fried Prawn Cereal
Surprises that the prawns are deshelled.
27 views
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 Lotus Leaves Rice
Tastes like fried rice.
39 views
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 Yam Paste with Gingko Nuts
Very rich and sweet dessert.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2013-02-24
Spending Per Head
$25 (Dinner)