31
4
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Level4
118
0
2013-12-26 460 views
Siew Mai: Val and I liked this a lot. It is good! It does not have the unpleasant "pork" taste la... recommended!..but not as good as the one at Crystal Jade Palace.The egg tart is very fresh and warm; however, I think the egg itself is not juicy enough.. still quite good! The congee is quite good... century egg, and pork... not bad....not as good as the one at imperial treasure (Cantonese Cuisine). Prawn is very fresh excellent! It has translucent skin - a must order! Love this so much! The chr
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Siew Mai: Val and I liked this a lot. It is good! It does not have the unpleasant "pork" taste la... recommended!..but not as good as the one at Crystal Jade Palace.

The egg tart is very fresh and warm; however, I think the egg itself is not juicy enough.. still quite good! The congee is quite good... century egg, and pork... not bad....not as good as the one at imperial treasure (Cantonese Cuisine). Prawn is very fresh excellent! It has translucent skin - a must order! Love this so much!

The chrysanthemum tea is quite bland in my opinion.

This is quite nice... fresh and hot.. Crispy on the outside.. the chive inside is nice! A bit oily! But I like it!
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Recommended Dishes
  • Egg tarts
Level4
2013-12-01 366 views
We were at the Openrice office again to collect our prizes for participating in the Hungry Games contest. After we're done with the short visit, we headed over to ION Orchard to have dinner at the Imperial Treasure restaurant.Imperial Treasure Noodle & Congee House, located at #B3 of ION, is a typical cantonese dining house serving up dim sum (lunch hours), HK roast meat and cantonese style stir fry dishes, rice, noodles and congee.We ordered several dishes and shared them with white rice.Crispy
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We were at the Openrice office again to collect our prizes for participating in the Hungry Games contest. After we're done with the short visit, we headed over to ION Orchard to have dinner at the Imperial Treasure restaurant.
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Imperial Treasure Noodle & Congee House, located at #B3 of ION, is a typical cantonese dining house serving up dim sum (lunch hours), HK roast meat and cantonese style stir fry dishes, rice, noodles and congee.
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We ordered several dishes and shared them with white rice.

Crispy large intestines $8.50++, the skin was delightfully crispy and the center is tender and well marinated. A perfect dish to kick start our meal.
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Roasted combination platter $22++ for 3 items of your choice. We had pork belly, roast duck and char siew. These were good, we especially loved the crackling roast pork belly!
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Crispy squid with salted egg yolk $16++, ooooh we adored the thick creamy salted egg yolk paste coated around the crispy battered squid. The squid was fresh and springy, thumbs up.
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Claypot tofu w/ seafood $20++, a nice healthy dish to balance off the greasy fried/grilled dishes we're having. The generous portion of seafood was fresh...the prawns were really huge! Tofu was soft and soft smooth as well...delish.
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Some greens to go with the meat dishes, Spinach w/ 3 color egg $14++. Nice and lightly flavored dish with lotsa broth...refreshing!
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Claypot chicken w/ taro in coconut sauce $16++. We made a mistake with this one, the creamy coconut sauce was too jerlat...we didn't managed to finish this dish.
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We wiped out everything accept the last dish. Food quality here is really good and the HK roast meats are rather authentic. Prices are on the steep side though. I would recommend this place for family gatherings with older folks who are fussy about food quality.

For full review - http://midas400.blogspot.sg/2013/11/dinner-at-imperial-treasure-ion.html

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-11-19
Spending Per Head
$44 (Dinner)
Recommended Dishes
  • roast meat
  • crispy intestines
Level4
295
1
2013-12-01 245 views
Once again, I met up with OpenRicers midas400 & happybaby03 to collect our contest prize from OpenRice. After collecting our prizes, we went dinner at Imperial Treasure Noodle & Congee House, ION. We were lucky to secure a table within 5 mins even though there a queue.midas400 & myself saw this Crispy Pig Intestines on the menu we decided o order it even when we have already ordered 5 dishes. It is soft yet crispy, so no regrets lah! Spinach with 3 types of egg (Egg, Salted Egg & Century Egg)3 B
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Once again, I met up with OpenRicers midas400 & happybaby03 to collect our contest prize from OpenRice. After collecting our prizes, we went dinner at Imperial Treasure Noodle & Congee House, ION. We were lucky to secure a table within 5 mins even though there a queue.
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midas400 & myself saw this Crispy Pig Intestines on the menu we decided o order it even when we have already ordered 5 dishes. It is soft yet crispy, so no regrets lah!
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Spinach with 3 types of egg (Egg, Salted Egg & Century Egg)
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3 BBQ Combinations - Roast Pork, Roast Duck & Char Siew. All's good but I reckon next time I will just order the Roast Pork cos I didn't have enough & can't get enough of it. Even the little girl who is with us can't get enough of the roast pork!
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Chicken with Yam in Claypot. It was simmered with coconut milk & it taste kinda wired. It tastes like bur-bur-cha-cha! By the way, the lady taking our orders had already pre-warned us that it tasted like bur-bur-cha-cha, haha!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Recommended Dishes
  • Yam in Claypot
  • 3 BBQ Combinations
  • Crispy Pig Intestines
Level4
430
0
2013-10-14 180 views
When I was shopping at ION, I saw a similar to Crystal Jade Kitchen food establishment called Imperial Treasure Noodle & Congee House. I went in to have a try of their Cantonese type of cafe's menu. There were a hundred plus of items on the menu and I was spoilt for choice.I had ordered their Rice noodle roll (Zhu Chang Fen). Their Zhu Chang Fen came with their special sauce. The red colour tasted like our local sweet sauce and other brown colour like peanut sauce.The Zhu Chang Fen was steaming
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When I was shopping at ION, I saw a similar to Crystal Jade Kitchen food establishment called Imperial Treasure Noodle & Congee House.

I went in to have a try of their Cantonese type of cafe's menu. There were a hundred plus of items on the menu and I was spoilt for choice.

I had ordered their Rice noodle roll (Zhu Chang Fen).

Their Zhu Chang Fen came with their special sauce. The red colour tasted like our local sweet sauce and other brown colour like peanut sauce.

The Zhu Chang Fen was steaming hot. It tasted very smooth and slippery in mouth with oil coating in between every layer of Zhu Chang Fen.

Overall, the prices of their dishes were affordable and their offerings tasted as good as Crystal Jade Kitchen.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$5 (Lunch)
Level4
2013-09-12 129 views
This Chinese restaurant not only served my favourite congee and noodle dishes, this is my first time trying their different types of dim sum food here. Restaurant's environment is quite comfortable and cooling. The service here was really fast and friendly too. I have ordered their salted egg yolk custard bun which the white bun is really chewy and soft. Love those flow out salted egg yolk custard, which is tasty and not too sweet. The egg custard tart is delicious too, which the pastry is r
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This Chinese restaurant not only served my favourite congee and noodle dishes, this is my first time trying their different types of dim sum food here. Restaurant's environment is quite comfortable and cooling. The service here was really fast and friendly too.

I have ordered their salted egg yolk custard bun which the white bun is really chewy and soft. Love those flow out salted egg yolk custard, which is tasty and not too sweet. The egg custard tart is delicious too, which the pastry is really crunchy and fluffy with lots of smooth egg custard toppedi in it. The carrot cakes are chewy and quite big in portion, with lots of shredded carrot pieces found in it.
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Date of Visit
2013-08-24
Recommended Dishes
  • Salted egg yolk custard bun
Level4
2013-08-26 58 views
Imperial Treasure really serves very delicious dim sum. I especially found their Baked Bolo Char Siew Bun really delicious. the pastry was so fragrant, every bite you take there is this buttery tasty. it practically crumbles in your mouth. the char siew was really delicious, not only was it tasty, it was not too sweet and does not have too many fatty meat. each serving has three buns and the size of each bun was fairly large too so it was pretty filling.
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Imperial Treasure really serves very delicious dim sum. I especially found their Baked Bolo Char Siew Bun really delicious. the pastry was so fragrant, every bite you take there is this buttery tasty. it practically crumbles in your mouth. the char siew was really delicious, not only was it tasty, it was not too sweet and does not have too many fatty meat. each serving has three buns and the size of each bun was fairly large too so it was pretty filling.
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Level4
107
0
2013-07-19 50 views
The dim sum offerings at Imperial Treasure and notably not very extensive, but all the classics are covered and each dish is done well. One dish that was good was the Fried Shrimp Dumplings filled to the brim with fresh prawns and minced pork. The skin was also crunchy and delicious and the mayo went very well with this unhealthy dish. It was pretty pricey though about $5 for only 3 pieces.
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The dim sum offerings at Imperial Treasure and notably not very extensive, but all the classics are covered and each dish is done well. One dish that was good was the Fried Shrimp Dumplings filled to the brim with fresh prawns and minced pork. The skin was also crunchy and delicious and the mayo went very well with this unhealthy dish. It was pretty pricey though about $5 for only 3 pieces.
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359
0
2013-06-04 34 views
the dim sum here is really quite good. There is quite a large variety of classic and new innovative dishes so that each type of diner is satisfied. Prices are definately not cheap but not exhorbident either such that it is still accessible to the masses. really enjoyed the cheong fun especially silky smooth with fresh crunchy prawns and a delectable sauce poured atop
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the dim sum here is really quite good. There is quite a large variety of classic and new innovative dishes so that each type of diner is satisfied. Prices are definately not cheap but not exhorbident either such that it is still accessible to the masses. really enjoyed the cheong fun especially silky smooth with fresh crunchy prawns and a delectable sauce poured atop
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Level3
98
26
"Sorry, we are closed" are the four words that hit me hard when the service staff at Taste Paradise told us. To be honest, we did went all the way to town to try their highly acclaimed Custard Bun and Baked BBQ Pork Pastry. My insatiable craving for good dim sum was growing gradually, I whipped out my iPhone immediately, punched in "best dim sum in Orchard Road", and lo-and-behold! Imperial Treasure came out next.Establishing their first restaurants of Imperial Treasure in 2004, it has since ga
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"Sorry, we are closed" are the four words that hit me hard when the service staff at Taste Paradise told us. To be honest, we did went all the way to town to try their highly acclaimed Custard Bun and Baked BBQ Pork Pastry. My insatiable craving for good dim sum was growing gradually, I whipped out my iPhone immediately, punched in "best dim sum in Orchard Road", and lo-and-behold! Imperial Treasure came out next.

Establishing their first restaurants of Imperial Treasure in 2004, it has since garnered numerous ravings and media interviews, and has opened more than 10 eateries and bakeries under Imperial Treasure's trademark, serving authentic Chinese cuisine with great passion.

Looking at their extensive lists of Shanghai/Hong Kong dim sum, Xiao Long Bao (S$4.80 for 4) struck my eyes like a pretty girl across the street (okay, this makes no sense). I mean, who wouldn't love these delicately crafted steamed pork dumplings? Their version has a smooth bouncy texture to the dumpling skin, which is thin, yet strong enough to hold the succulent fillings in. And as with all the good food - One is never enough.
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Egg Tarts (S$3.30 for 3), Fried Carrot Cake (S$4.20 for 3) with radish chunks and Siew Mai (S$4.80 for 4) are good, especially the former which presented my kind of flaky crust with soft, pudding-like egg custard. As for the latter, the ones at 126 Eating House still reigns in my best Siew Mai list (well, if there is).
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Beside Siew Mai, Shrimp Dumplings or better known as Har Gau (S$5 for 4) are a necessity when it comes to Dim Sum. A good Har Gau's wrapping must be thin and translucent, yet be sturdy enough not to break when picked up nor stick to the paper. Wrapped together with the right amount of fillings, this dish clearly demonstrates the chef's skills. It is official, this is the best Har Gau I have ever had.
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Happiness is defined when you tear gently into the Custard Bun (S$4.20 for 3) and beautiful, luscious yellow custard flows out slowly. You caught a whiff of custard and decided to sink your teeth in one. Or do you bite into it straight away, leaving a delicious mess of custard? But in any way, Imperial Treasure definitely know how to make your day with a custard bun!
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All in all, Imperial Treasure is definitely a keeper and has no doubt, secured one of the spots in Best Dim Sum in Singapore. Fuss-free, accessible and affordable dim sum fix? This is it.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$15 (Tea)
Recommended Dishes
  • Har Gau
  • Xiao Long Bao
Level2
13
0
2013-04-15 33 views
Went there for brunch as my friend was craving for some Chinese food I wouldn't have thought of Imperial Treasure for dim sum, so I was really surprised and glad we went!We ordered carrot cake, custard bun, po lo char siew bun, siew mai, fried beancurd roll. And none of these disappointed us! Especially love the carrot cake with chunks of radish, and the molten salted egg yolk custard bun.More on my blog http://efatrie.blogspot.sg/2013/04/imperial-treasure-ion-orchard.html
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Went there for brunch as my friend was craving for some Chinese food


I wouldn't have thought of Imperial Treasure for dim sum, so I was really surprised and glad we went!

We ordered carrot cake, custard bun, po lo char siew bun, siew mai, fried beancurd roll. And none of these disappointed us! Especially love the carrot cake with chunks of radish, and the molten salted egg yolk custard bun.
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More on my blog http://efatrie.blogspot.sg/2013/04/imperial-treasure-ion-orchard.html
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-03-31
Spending Per Head
$12 (Lunch)
Recommended Dishes
  • Custard Bun
  • Carrot Cake
Level4
2013-01-25 31 views
i went to imperial treasure for their famous congee. They serve absolutely delicious congee there. I ordered the pork congee and a portion of the gong bao chicken. the gong bao chicken is very strong in flavor with savoury dried chilli sauce. The congee on the other hand is much lighter in taste so this two combination goes very well together. The chicken from the gong bao chicken is so tender and succulent. The congee is so smooth, you can just swallow it. it was just delicious.
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i went to imperial treasure for their famous congee. They serve absolutely delicious congee there. I ordered the pork congee and a portion of the gong bao chicken. the gong bao chicken is very strong in flavor with savoury dried chilli sauce. The congee on the other hand is much lighter in taste so this two combination goes very well together. The chicken from the gong bao chicken is so tender and succulent. The congee is so smooth, you can just swallow it. it was just delicious.
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$15 (Dinner)
Level4
2013-01-20 26 views
On cold and rainy days, the best place to have some comforting Chicken Soup is at Imperial Treasure. They have few outlets but I usually visit the one at ION. Their Chicken Soup La Mian ($8) comes in a small soup bowl with a separate bowl for the ramen. You can tell from the golden, clear soup that it has been brewing for quite some time to bring out the deep essence of the chicken. The chicken meat was also very tender and just melted off the bones. The soup was clear and very comforting, espec
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On cold and rainy days, the best place to have some comforting Chicken Soup is at Imperial Treasure. They have few outlets but I usually visit the one at ION. Their Chicken Soup La Mian ($8) comes in a small soup bowl with a separate bowl for the ramen. You can tell from the golden, clear soup that it has been brewing for quite some time to bring out the deep essence of the chicken. The chicken meat was also very tender and just melted off the bones. The soup was clear and very comforting, especially on a cold day. I don't take much starch, but their handmade ramen is not too bad either. I will usually take a spoon of ramen and soak it in the soup before eating it. Try it the next time you're there! The service staff is made up of exceptionally friendly aunties and one of them even offered me a glass of warm water when they heard me coughing (I had a bad cough that day).
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Date of Visit
2013-01-08
Spending Per Head
$15 (Lunch)
Recommended Dishes
  • Double Boiled Chicken Soup
Level3
69
2
2013-01-16 23 views
Located at the basement of Ion Orchard among the other restaurants, it's usually packed with long queues during lunch and dinner time. Roasted duck - juicy and tender duck meat with crispy fragrant skin. Prawn ball congee. Congee has a smooth and runny consistency and flavourful. Prawns used was really fresh and crunchy. Salted tofu (background). Fried tofu with salty dip. Nothing worthy to rave about.Xiao long bao - filled with stock and minced pork meat.
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Located at the basement of Ion Orchard among the other restaurants, it's usually packed with long queues during lunch and dinner time.
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Roasted duck - juicy and tender duck meat with crispy fragrant skin.
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Prawn ball congee. Congee has a smooth and runny consistency and flavourful. Prawns used was really fresh and crunchy.
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Salted tofu (background). Fried tofu with salty dip. Nothing worthy to rave about.
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Xiao long bao - filled with stock and minced pork meat.

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Date of Visit
2013-01-10
Spending Per Head
$20 (Lunch)
Recommended Dishes
  • Roasted Duck
Level4
2013-01-15 20 views
A great meal I've craved for after my trip from Europe!Roasted meat is authentic and taste good with the sweet plum sauce! (I have ordered its Char Siew and Roast Duck Meat!) The Xiao Long Bao is way better as compared to its competitors! Love its piping hot juicy water savoury Bao on its first bite! You wont regret it!Staff are attentive and fast!I have ordered the Dumplings noodle too. Mee is of good taste and wont expand after soaking so long in the bowl!
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A great meal I've craved for after my trip from Europe!
Roasted meat is authentic and taste good with the sweet plum sauce! (I have ordered its Char Siew and Roast Duck Meat!)


The Xiao Long Bao is way better as compared to its competitors! Love its piping hot juicy water savoury Bao on its first bite! You wont regret it!

Staff are attentive and fast!

I have ordered the Dumplings noodle too. Mee is of good taste and wont expand after soaking so long in the bowl!
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Date of Visit
2013-01-13
Spending Per Head
$25 (Dinner)
Recommended Dishes
  • Roasted Meat
Level3
32
0
2013-01-08 27 views
Decided to join my friends for a good lunch today. Ended up at Imperial Treasure for a very expensive lunch. We order half a roasted duck, a plate of salted bean curd, prawn noodles, prawn congee, beef noodle, chicken soup noodle and some dim sum. A very very full lunch we had. I like the dim sum a lot. Loved the roasted pork pastry best, the sweetness of the pastry was great and tasy, it just makes you want to have more. The prawns are really very fresh but i did not really like the prawn noodl
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Decided to join my friends for a good lunch today. Ended up at Imperial Treasure for a very expensive lunch. We order half a roasted duck, a plate of salted bean curd, prawn noodles, prawn congee, beef noodle, chicken soup noodle and some dim sum. A very very full lunch we had. I like the dim sum a lot. Loved the roasted pork pastry best, the sweetness of the pastry was great and tasy, it just makes you want to have more. The prawns are really very fresh but i did not really like the prawn noodles. I did not really like tofu or bean curd so i didn't enjoy the salted bean curb a lot. The roasted duck was great too. the crispy skin and sweetness of the duck was delicious. The duck meat was really tender and juicy.
If you want to pamper yourself and want to have a good lunch then you must go and try their roasted duck and Roasted pork pastry.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-01-08
Spending Per Head
$20 (Lunch)
Recommended Dishes
  • Roasted Pork Pastry