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Introduction
Also know as "Juk Story", with "Juk" meaning Korean rice porridge, J-Story is a casual Korean dish brand with a philosophy to "heal people with their foods". They specialise in various porridge dishes, whereby their rice grains are simmered for a long period of time to create the Korean style thick porridge.
J-Story attempts to modernise and take a step away from the traditional Korean cuisine.
Also available on their menu are hot pot dishes like army stew, stir-fried Korean chicken and bibimbap.
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Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Visit Capitol Piazza this afternoon , while walking along B2 level, found this J Story near the water fountain area. Ordered a half Ginseng Chicken, seafood fried egg and bibimbap Clay pot. Serving about 10mins. First taste of Ginseng Chicken was very nice. It is not too salty as some shop does. The chicken was soft and tender ( Well Done ). Come along fried eggs, it fried with fresh prawns dipping with some chili sauce. The bibimbap claypot look nice too and possible sufficient for 2 pax. After a well mixtures with a egg on top of it, it is so delicious. It is value for money in such a location. Recommendations to try to it. Add on some pictures for viewing.
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