Video
Majority of the stalls here were Malay stalls. Though there was a Chinese Chicken Rice Stall, but I wanted something different. I saw this Malay Chicken Rice stall and thought I would give it a try. Compared to the Chinese Chicken Rice, the chicken in this Nasi Ayam was drier. It was deep fried and slightly overcooked making the breast meat a little tough. The rice was cooked like the usual chicken rice, very fragrant. They served soup which was unusual for Malay food. $3 per plate.
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Signature Dishes