Read full review
2014-12-09
637 views
Back to our usual place for zichar again. Yipee!Skipping the Asam Fish head and replaced with the curry fish head this time round. The amount of spiciness is mild, not as spicy as their Asam's. The heat and bubbling curry was seen and maintained while they were served in an earthen claypot. Fish was very fresh and vegetbles like brinja, ladies fingers and tomatos are used. Perhaps the pet peeve we had for the dish was its tau ki, it was under cooked somehow.Having Yam ring was another of enjoyme
104 views
6 likes
0 comments
$16
109 views
7 likes
0 comments
$25
122 views
7 likes
0 comments
$16
131 views
7 likes
0 comments
serves as an "ending" dish that somehow bidding us goodbye and please
come again.
137 views
7 likes
0 comments
Post