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Introduction
Loco modern tapas and wine bar brings a whole new twist to the world of tapas dining. They have recreated traditional tapas, featuring miniature beef sliders and escargot, coupled with great wines for the ideal Loco experience.
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Opening Hours
Mon - Sat
11:30 - 00:00
Sun
11:00 - 16:00
Above information is for reference only. Please check details with the restaurant.
I visited this place last week for a night out and was impressed by its delicious food!Garlic Shrimp:Garlic shrimp as starter. The shrimps were soaked in the olive oil before it was served. After died together with garlic, this dish become perfect. after finishing one plate of garlic shrimp, we couldn't help to order another plate,Seafood pasta:This seafood pasta is so yummy. You can tell its deliciousness easily from the picture. The pasta is cooked with big prawn and oyster. With the thick tomato base, the pasta taste super incredible.Lamp shoulder:The lamp shoulder is so juicy and tender. We enjoyed it a lot!One small drink for the night.When we were enjoying our food, we saw the firework across from the river. It was for the National Day rehearsal. The place is a little bit of expensive. But for its high food quality and its great environment and atmosphere, it is definitely worth trying!
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This is the Fidua Valenciana (Seafood Pasta) which contains a chef's secret made gravy that i think it is abit of Indian curry taste which i personally don't think it's nice. And it was mentioned it is a little bit spicy, inside there's mussel, sotong, prawns and small pieces of fried fish together with green&red pepper. Overall i felt that it is rather okay but not really fantastic to eat. It's $14.99 with a drink and soup! (:
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