Loy Kee Best Chicken Rice

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Having eaten Loy Kee Chicken Rice bought from various food court or hawker stalls since young, and rather liking the fragrant flavor, we decided to have dinner at one of their restaurant outlets. It is just a simply-furnished outlet with red tiled floors, glass doors and a long counter with chefs cooking in open concept, and marble-topped tables for the patrons. A very traditional style aka nostalgic style of dining a la the past coffee shops, except this one has air-conditioning.I had the Shred

I came back with my partner to try their white chicken with rice this time. We had the roasted chicken the last time. We ordered half of the white chicken. The meat was slightly juicier and more tender as compared to the roasted one but less flavorsome too. It goes better with the dark sauce, the garlic paste and the chilli. The chilli is one of the better chilli that i ever tried. It has a distinct spiciness that complemented the chicken well. Another main reason for liking the chicken rice he

A chicken rice set for one person costs $4 and comes with a plate of steamed chicken, a bowl of rice and soup. Lightly coated with a layer of chicken essence and pandan fragrance, the rice is sufficiently tasty but not overly greasy or sticky. The steamed chicken is fresh and tender and goes very well with the unique chilli sauce that is salty and sour. I especially enjoyed the juicy preserved pickles that came with the chicken, adding a desirable tinge of sweetness to the dish.Besides delicious

Had steamboat on a cold and wet night. We ordered the medium size steamboat for (3-4 people) and it costs $22. The soup base is delicious; I guess they had used the chicken bones to cook the soup. The dishes that includes in the steamboat are fresh prawns, cabbage, fresh fish, squid, eggs, sliced fish, sea cucumber, pig liver and rice. It will be a nice place to dine in for people who always have late dinners as they closes at 10pm.

I must admit that chicken rice is the best thing must have in Singapore! Loy kee is one of the famous chicken rice restaurant in singapore. They offer a set menu with chicken, soup, rice and vegetable. Great for big eaters! The rice though is simply delicious. You are able to taste each grain of rice, infused with chicken essence. Mix rice and chicken meat with the main 3 sauces, chilli sauce, ginger sauce and dark soya sauce u will find it marvelous. Just like any other chicken rice restaurant

First to introduce is the rice itself. It is glossy and has a very unique look. You can see every bits of the rice itself, and not like the usualy rice you see, which is like kinda watery and too soft. The rice has a nice fragrant which is the normal pandan rice smell. Taking the first bite into this rice, tells me that i can actually eat it own its own without anything else. The texture of the rice is not too oily unlike some chicken rice stalls in Singapore. And you can really trust the looks

I am a big fan of Chicken Rice. I am particular about the chicken as well as chili and i am rather picky too when come to the rice. At Loy Kee's, they served one of the nicest rice for Chicken rice however the standard has not been consistent. I have always prefer the roasted chicken to the white one here but their chili still failed to impress me. This is still an above average Chicken Rice somewhat.