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2015-06-11
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We must be a little crazy not only to travel all the way from the West Side of Singapore to the East for food but also ensure that we have our stomach stuffed with desserts even after heavy meals. With so much rave on the best Chendol in Changi Village recently, I must have a try of it by hook or by crook.The basic version of the Chendol is served without any toppings. Green coconut jelly left a great impression on the first mouthful. It was very soft but not soggy. Gula Melaka and Coconut milk
Chendol
$1.5
15 views
2 likes
0 comments
Chendol with Red Beans
$1.8
19 views
4 likes
0 comments
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