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Delicious sweet and savoury crepes
2014-12-31 258 views
Marché Mövenpick carries a wide selection of pizzas, salads, pastas, sandwiches and desserts, but it was the crepes that caught my eye with their interesting sweet and savoury variety.The savoury crepe we had was especially worthy of mention. It was stuffed with cheese, shrimps, broccoli and many other indistinguishable umami items. A distinctive capsicum-based paste gave the crepe a unique sweet and spicy flavour. When put together, this mish mash of seemingly diverse and incompatible ingredien
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Marché Mövenpick carries a wide selection of pizzas, salads, pastas, sandwiches and desserts, but it was the crepes that caught my eye with their interesting sweet and savoury variety.
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 The savoury crepe we had was especially worthy of mention. It was stuffed with cheese, shrimps, broccoli and many other indistinguishable umami items. A distinctive capsicum-based paste gave the crepe a unique sweet and spicy flavour. When put together, this mish mash of seemingly diverse and incompatible ingredients melded together beautifully into a buttery soft and delicious crepe. 
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 We also had a banana-based dessert crepe with vanilla ice cream, and this too was a dream. It was not too overwhelmingly sweet, and the creamy ice cream, studded with vanilla beans, contrasted beautifully with the warm crepe.

For a diverse range of melt-in-your-mouth crepe goodness, do check out Marché Mövenpick!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2014-08-22
Dining Method
Dine In
Spending Per Head
$20
Level4
1.9K
12
Salmon Salad
2014-03-26 104 views
This newly opened shopping mall has many nice eatery and restaurants available for you to choose for meals.  Among all, I have chosen to dine at Marche as I want to have my all-time favourite salmon salad.  For less than $10 of spending, this low fat and healthy main course really suit my diet.  Cabbage are very fresh and crunchy with light mayonise dresssing mixed in it.  The thinnly sliced salmon fish is chewy and refreshing, great to have it wih the salad.  Restaurant is cosy and comfortable,
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This newly opened shopping mall has many nice eatery and restaurants available for you to choose for meals.  Among all, I have chosen to dine at Marche as I want to have my all-time favourite salmon salad.  For less than $10 of spending, this low fat and healthy main course really suit my diet.  Cabbage are very fresh and crunchy with light mayonise dresssing mixed in it.  The thinnly sliced salmon fish is chewy and refreshing, great to have it wih the salad.  Restaurant is cosy and comfortable, self -service as usual but still a friendly dining environment.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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13 Minutes (Dine In)
Level4
1.1K
8
1-for-1 breakfast
2014-01-20 82 views
They are having a 1-for-1 breakfast promo from 8am-11am on weekdays. I had the pizza sausage with bacon 9.90and berry compote pancake which was their wednesday daily special. The berry compote was too sour and the pancake tasted average. The pizza was aromatic, crisp and yummy but there was very little bacon at one side only. Overall, it is worth the price!
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 They are having a 1-for-1 breakfast promo from 8am-11am on weekdays. I had the pizza sausage with bacon 9.90
and berry compote pancake which was their wednesday daily special. The berry compote was too sour and the pancake tasted average. The pizza was aromatic, crisp and yummy but there was very little bacon at one side only. Overall, it is worth the price!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
191
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Seafood baked pasta
2013-12-31 86 views
Seafood baked pasta $10+. The seafood consists of prawns, mussels and there's mushrooms too. The cheese taste was distinct but not overpowering on the tastebuds. The portion was quite filling. The biscuit-like bread served at the side was crispy and delicious too. If you have tried marche before and you love it, you should try out Marche Bar & Bistro as their food items are rather good too. Recommended!
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 Seafood baked pasta $10+. The seafood consists of prawns, mussels and there's mushrooms too. The cheese taste was distinct but not overpowering on the tastebuds. The portion was quite filling. The biscuit-like bread served at the side was crispy and delicious too. If you have tried marche before and you love it, you should try out Marche Bar & Bistro as their food items are rather good too.

Recommended!
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Spaghetti
2013-12-29 60 views
Spaghetti aglio olio with broccoli, black mussels and prawns $24.10. The spaghetti was surprisingly good! All the ingredients were very fresh too. The tiger prawns were big, fresh and yummy. There was a bit of chopped chilli padi so it was slightly spicy. The serving plate was quite unique too. The pasta here is worth a visit!
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 Spaghetti aglio olio with broccoli, black mussels and prawns $24.10. The spaghetti was surprisingly good! All the ingredients were very fresh too. The tiger prawns were big, fresh and yummy. There was a bit of chopped chilli padi so it was slightly spicy. The serving plate was quite unique too. The pasta here is worth a visit!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • Spaghetti aglio olio
Related Review
Reviews submitted by the same member to the same restaurant within 30 days.
Seafood baked pasta
Level3
98
26
Meh, Marche is still better
2013-12-17 62 views
Unlike the typical "credit-card system" that most Marches utilise currently, the brand new Movenpick outlet at JEM serves their dishes in a la carte style, bringing about a whole new dining experience. Yet, the ambience and concept was pretty much similar, coupled with rustic furniture, miniature pots of greeneries and soothing light, that resembles the interior of a cosy country-side restaurant. Al fresco dining is also available for diners to enjoy their meals amidst the occasional night breez
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Unlike the typical "credit-card system" that most Marches utilise currently, the brand new Movenpick outlet at JEM serves their dishes in a la carte style, bringing about a whole new dining experience. Yet, the ambience and concept was pretty much similar, coupled with rustic furniture, miniature pots of greeneries and soothing light, that resembles the interior of a cosy country-side restaurant. Al fresco dining is also available for diners to enjoy their meals amidst the occasional night breeze.

Their rendition of fried Ravioli was surprisingly good. The exterior was nice and crisp, but unfortunately, filled with barely sufficient fillings. This dish is served with their home-made sauce, which is difficult to distinguish between cheesy and sour creamy, kinda flavour. Makes a good side to go along with their beer.
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 Served with two sides of garlic toast and portobello mushroom (..salad), Spaghetti Carbonara (S$14.90) was far from satisfying. Number one: Pasta wasn't al dente (way off undercooked). Number two: Sauce was clumpy and in a mess. These two which gave me enough reasons to leave almost half of the pasta untouched. Just one more, and I might get a refund.
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 Almost 80% of their patrons ordered their signature thin-crusted pizzas, and I thought, why not order one and share it among us? There are more than 10 choices, ranging from cheese pizzas (feta, margherita, goat cheese, etc.) to more meaty ones, such as roasted chicken, prosciutto and smoked salmon. As democratic as we are, we went ahead with the most voted Smoked Duck Breast Pizza (S$20.50). Boy, it was humongous and tasted as great as it looked. Now, don't worry on how you're going to cut it, the service staff would kindly do you the favour.
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 Recommendations for the pizza(s) is highly recommended, otherwise if you are just going to stick to the mains, head for the other Marche outlets.

..at least they serve rosti there.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
159
3
Marche
2013-07-28 55 views
Headed to JEM for dinner at Marché Mövenpick! Oh ya, this Marché is not the same as the one at vivocity and somerset. This one is ala-carte from menu, not the pick, scan card and pay after that.The downside is that the queue was not very long but we actually waited for 30 mins. We asked if we can order first but the person said we had to wait awhile. But eventually we ordered 10mins before going in and got our pizza order shortly after we sat down! Water is free, although I think they only give
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Headed to JEM for dinner at Marché Mövenpick! Oh ya, this Marché is not the same as the one at vivocity and somerset. This one is ala-carte from menu, not the pick, scan card and pay after that.

The downside is that the queue was not very long but we actually waited for 30 mins. We asked if we can order first but the person said we had to wait awhile. But eventually we ordered 10mins before going in and got our pizza order shortly after we sat down! Water is free, although I think they only give it to you if you ask.

We ordered a pizza, Bundnerfleisch ($26.90) which was the only meat pizza to share among 3 of us. Boy, it was really big. The description of the pizza goes like this, “Swiss air dried beef with wild rocket & parmesan cheese”. Anyway the pizza came and the waitress helped us to cut it! They have scissors that are specially used to cut the pizza up. I tried cutting it into smaller pieces myself and it was difficult! Thumbs up to our waitress, she made it looked so effortless!
It was cut into 8 pieces, and one slice is like 1.5 times the usual size of the pizza, and it is not a round pizza, but a rectangular one!! Unique factor! Taste wise, it’s actually quite good. The rocket leaves took away some of the saltiness of the beef which makes it a good combination to top it off with cheese as well.
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 I got a tiramisu ($5.00) as well! The tiramisu was rather weird, not the usual kind that we eat, with lady fingers and all. It’s just different, like a pudding kind but still nice! It comes in a small cup.
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 Service is okay, relatively fast but they might not be able to attend to you immediately if the place is full. One very efficient paying method I saw was using the wireless credit card payment machine. The staff carry it with them and if you pay by credit card, they process the payment immediately instead of going to the counter.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$15