Meat Smith

We visited on a Saturday night based on a friend’s recommendation and were so glad we did! The atmosphere strikes the perfect balance of elevated yet casual, with a mix of families, couples, and friends filling the space.Service was excellent from start to finish. Since it was our first time, we shared the meat platter for two to sample a variety of dishes. Everything was great; the chicken pops and jalapeño sausage were surprising favorites, alongside the brisket and pulled pork. The ribs were good, though I’d prefer them “dry” next time, which they offer as an option.The cornbread and many of the sides were delicious. The only sides we could have skipped were the mac and cheese and corn, but even those weren’t bad. We’re looking forward to returning and trying the burger next time, which sounded and looked amazing. Definitely recommend this place!…Read More

I’m a huge fan of this place! The food and the staff here are simply the best. Honestly, it’s the best burger I’ve had in Singapore. The fries with aioli dip? Absolutely killer. The burger is always my go-to meal whenever I’m here. You’ve got to check it out for yourself — it won’t disappoint! …Read More

In my opinion the fish was noit as good for the price I paid but the smoky bbq meat was the absolute star of the dinner. the smoky taste was perfect and not too much of that burnt feeling. They do have an extensive beverage menu from cocktails to beers which were also my plus points. i would come back again but maybe during lunch to try other food…Read More

Its the first time for my wife and I, so we did not know what to order and the waiter there had recommended us to try the Premium platter for 2 which we thought looked pretty worth it, and when the food came there was so much meat they were so generous with the portion, which was very filling for the both of us…Read More

Loud piped music blasting away along the corridor of Meat Smith making this place difficult to go unnoticed.Choices of seats are available both inside and outside (along the walkway) of the restaurant.Being our first visit, we were quite clueless on how to go about ordering the food. However, our worries were unfounded as the friendly staff was quick in guiding and explaining to us the food and how to order.Proceed to the order counter to place order and make payment, inform the staff where you are seated and the food will be served to you shortly.Creative messeage "Fear of change, leave it with us" written on the tip box at the order counter.Available in the menu are starters, sides, meats and sandwiches. Meats are priced and order by per piece or per 100g which I personally feel the price is a little on the high side especially the beef rib. Having said this, the table beside us did order the beef rib and it certainly do looks yummy.They also offer wines, beer, sodas and cocktails which are concocted at the bar counter.Variety of sauces are also placed on each table for customers to use conveniently.As we do not want to over fill our stomach, we ordered a starter, a side and two sandwiches.Chicharonnes (S$5)Deep fried smoked pork rinds. Very crunchy and it goes perfectly well with a beer.Mustard Potato Salad (S$5)Potato is neither too hard nor too soft. Mustard matches with the potato salad.Brisket Sandwich (S$12)Tender beef brisket paired with soft buns. Soft buns are a little wet making it difficult to cut if you are eating this with fork and knife.Pulled Pork Sandwich (S$10)Have always loved pulled pork sandwiches and this definitely never let me down. Pulled pork is tender topped with vegetable and sauce making the whole sandwich so refreshing.The place to visit if you are looking for quality of food but be prepared to pay a little more.…Read More