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Telephone
9819 3211
Introduction
Behind every bowl of Mui Kee congee lies a heritage as rich as its flavour.
Its humble origins date back to 1979 where founder Mak Mui opened Mui Kee in a small corner stall in Mong Kok, Hong Kong. Today, Mui Kee Congee is helmed by her grandson, Ah Tung.
Using recipes and cooking techniques which have been passed down through three generations, every scoop of silky smooth congee is filled with old school ingenuity.
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Opening Hours
Today
11:30 - 14:30
17:30 - 20:30
Mon - Sun
11:30 - 14:30
17:30 - 20:30
Above information is for reference only. Please check details with the restaurant.