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Telephone
6515 5939
Introduction
Nature Cafe is the offshoot of Nature Vegetarian Catering which has been serving vegetarian grub to Redhill residents for more than 10 years. Foodies who eschew meat can tuck into wholesome vegetarian fare. Because it offers Oriental and Western vegetarian cuisine, there is much to choose from. Awash in shades of green, along with wood based decor and large paintings featuring natural landscapes, Nature Cafe gives a calming respite from the pressure of deadlines.
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Opening Hours
Today
10:00 - 22:00
Mon - Thu
10:00 - 22:00
Fri - Sat
10:00 - 23:00
Sun
10:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
For more reviews, visit www.umakemehungry.comCafe Nature belongs to the group Nature Vegetarian Catering and has taken over Cafe De Paradiso, cafe Nature. Located right under the MRT tracks between Clementi and Jurong East Stations, this place should be quite familar who frequent pass by Tradehub 21.I'm still recalling how vibrant was Cafe De Paradiso and as compared to Cafe Nature, they still maintain its lively and calming environment in a different furnishing and colors.Designed under a nature theme with greens and browns making up majority of the colors as well has branches twigs over on its wall had somehow portray a world of nature once we stepped into the restaurant but of course less the birds chirping. The nature freshness of air we got from the nature was all replaced by the sudden gush of fragrance as we pulled the opened.Foamy Mint filled the top part of the cup matching up with matcha green color and a slice of lemon by the side. It tastes as though the mint leaves was blend and dissolve into the drink entirely. Raw vegetable taste added with some soury twist and sweetness, the drink is absolutely unique to my taste buds.Reminds me of those cups of Taiwanese bubbles tea Macchiatos with white foamy milky substance making up part of the drink.Taste is pretty close to the usual Rojak we have lessing out the black prawn paste. Its fried fritters aka You Tiao was toasted to its crunchiness with chopped peanuts topped the dish. A good opening to our main meals.Oval shapes balls of golden fried mocked prawns was placed onto our tables beautified by the zig zag mayonnaise creams on top of them. Smells good and tasted good as well.The big portion of fried rice is just good enough for 4 of us. Every grain was consistently coated in the bright yellow food coloring, the plate of fried rice would not be considered complete without the vegetarian "Bah Hu" (floss) and sesame seeds that enhance its overall presentation. Ingredients of pineapple fried rice is made up of mixed vegetables, peas, carrots, corn kernels, beansprouts and lettuce.Broccoli tasted fresh, stirred fried, surrounding a bed of sliced mushrooms. One of the spiciness dishes we had ordered, never fail to impress! The dish consists of stirred fried with petai, brinjas, tomatoes, cabbages and mocked meat. The level of spiciness was great.Peppery taste took up most of the hot and spicy broth. A gooly form dark brown soup with green and red peppers, shredded carrots etc.As a non-vegetarian, I'm almost deceived by the appearance of the dishes thinking that they are really non-vegetarians. I'm glad that I'm not the only one who has such thought as my guest who was from Europe kept asking if what he ate was really vegetarian. Its so unbelievable to him as the mocked dishes looked pretty similar to the non vegetarian ones.
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