Ngee Kee Fried Hokkien Mee

Patronising Ngee Kee Fried Hokkien Mee at the Changi Airport T2 Staff Canteen for a second time. As it was still early (11am) there was no queue.MenuStaff price and non-staff price (public) were listed clearly. Fried Kway Teow (Black)Fried Kway Teow (Black)This plate of Fried Kway Teow (black) was surprisingly good. Well executed with great control of heat and wok. It had the right blend of flavours with a slight smokey fragrance. If pork lard was added and fried with it, it would have been perfect! So much better than the Fried Hokkien Mee I ate during a previous visit.…Read More

Never expect to find such a yummy Hokkien Mee at the airport T2 staff canteen.Tips: Before board the plane have lunch before flying as the food there is cheap.Waiting time: Maybe be 5 min or 20 mins and sometime long queue. Depends on luck.Services: The staff will take order before hand.Hokkien Mee: The Hokkien Mee is just nice not too wet or dry. Strong of pork stock for the gravy. Love the clam & big portion are given. Prawn are fresh.…Read More