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Arriving by Public Bus: #172/190/307/925/927/975/985 (Bus Stop Number 44539 - Lot 1 Shoppers' Mall) Arriving by Train: Choa Chu Kang MRT - NS4/BP1 on the North East Line/Bukit Panjang LRT Line Nearest Carpark: Lot 1 Shoppers' Mall
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Telephone
6762 4963
Introduction
Old Chang Kee is a household name famous for it's delectable curry puffs that are filled with curried potatoes, chicken and a slice of hardboiled egg, all cooked with special herbs and spices. Other than curry puffs, Old Chang Kee also boasts spring rolls, crab claws, sotong wings amongst it's vast product range.
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Opening Hours
Today
10:00 - 22:00
Mon - Sun
10:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
For quick, reliable and on-the-go snacks, everyone turns to Old Chang Kee. This stall is known across the country and almost every shopping mall islandwide houses one OCK stall. I bought the sotong balls on-stik this time. I was lucky as it was hot when I bought it. It must have just came out from the fryer. What I like about OCK is their friendly auntie staff and their efficient service. The sotong balls were chewy and I think if I dropped one on the floor, it might bounce! Nice! The downside about OCK expanding so quickly is that prices have gone up from previous years. Sometimes I would think twice about buying their products.
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This is my first time trying the mushroom chicken flavour puffs, which I usually will buy their signature curry puffs. However after the first bite, I still prefer the curry puffs over this chicken mushroom flavour. The outer layer crust is still the same, very crispy and not too oily. However as for the fillings, I should say is a bite too plain which the diced mushroom and the chicken meat did not bring out the nice fragrant to this puff. I even need to dip this snack into some chilli sauce to make it taste better. This stall is small but neat and the staffs are friendly. At $1.50 per piece, it is still quite affordable.
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What is your favourite snack from old chang kee? I like their crab nugget !Crab nugget are rare to be seen in Singapore.Lucky enough, Old Chang Kee are selling! Their crab nugget are juicy when u bite into it, breaded with bread crumbs it were crispy but oily! Not forgetting their sambal chilli toogoes really well with any snacks you buy!Besides their signature curry puffs, they do have: Fishball, Sotong ball, Pies and Chicken Wings... piping HOT!
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This is really reminiscent of times when I am in my thirties where I used to buy this for tea breaks. Over the years, old chang kee’s curry puff is still as delicious and as large. I ordered the sardine O or sardine curry puff. The outer crust is crusty and crisp while the interior of the puff packs the sardine filling. I loved their sardine puffs as the sardine is still quite tender and juicy. Whatsmore, sardines are a good source of calcium which really gives me more reason to buy from them.
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Yam K8 aka Yam Cake is one of the cheaper and more worth it snack at Old Chang Kee in my opinion. Reason being the Yam K8 is pretty large in size, a huge circular piece and it cost less than most of the other stick food. The yam flavour is very fragrant and you can taste cubes of mushroom among the Yam K8. however, old chang kee only serve fried food so it is also fried, but despite being fried, it manages to retain its soft and chewy texture.
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