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Arriving by bus # 5, 54, 105, 124, 128, 132, 143, 162, 162M, 167, 171, 190, 518, 587, 590, 598, 700, 700A, 971E. Bus-stop no. 09219. Bus-stop name; Far East Plaza. Nearest Train Station; Orchard MRT continue reading
All Branches (60)
Telephone
6733 0743
Introduction
Old Chang Kee is a household name famous for it's delectable curry puffs that are filled with curried potatoes, chicken and a slice of hardboiled egg, all cooked with special herbs and spices. Other than curry puffs, Old Chang Kee also boasts spring rolls, crab claws, sotong wings amongst it's vast product range. continue reading
Opening Hours
Today
07:00 - 22:00
Mon - Sun
07:00 - 22:00
Payment Methods
Cash
Other Info
Cash Only
Pork Free
Restaurant Website
http://www.oldchangkee.com/
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Chicken Wing Curry'O Sotong Head Spring'O
Review (4)
Level3 2013-12-18
223 views
Craving some finger food, ordered their famous curry puff. They serve in hot, and full of filling of potatoes, mushroom, small pieces of carrot cube, and chicken. I like the texture of the puff, is fresh and tasty. It cost : $1.40 for each. Their finger food always delicious. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2012-11-30
86 views
Old Chang Kee is a stall that does not have double standards in all the outlets, from what I experienced. The carrot cake, or anything you order at this Old Chang Kee will taste the same at that Old Chang Kee.My personal favourite from Old Chang Kee would be carrot cake as it is very good compared to other places. it is solid, doesnt fall easily, and full of flavors. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2012-02-17
54 views
Had been to Orchard this morning and by the time it was 10.00, I felt so hungry so I quickly grabbed a couple of Sardine puff's from my all time favorite Old Chang Kee. It is so delicious and really good to eat and the filling just melts in the mouth. Every bite is heavenly!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2011-03-16
49 views
I tried the fried dough with sweet bean paste in it. It was not overly sweet, quite fragrant and although it was deep fried, it was not oily at all. Then, I tried the spicy stuff like the cuttlefish on a stick. It was good. Although everything was deep fried, they did not feel oily. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)