Old Punggol Satay

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Now Closed

The FoodI ordered the pork, chicken and mutton and were meaty, juicy, tender and very well marinated. I personally like the pork satay better than mutton or the chicken because it have small crispy bite with well seasoned tender meat. The Chicken also was well seasoned using both thigh and breast meat, tasty enough with a soft bite to it.The sauce was of right consistence and very well balanced with the pineapple sauce for added punch to itThe PriceAffordable price at $0.50 per stickOverallI wil

This is by far one of the most delicious satay I've tried in Singapore. Love the chicken satay especially as they uses chicken thigh meat which the meat is still moist after being grilled and not hard and dry. Other than chicken, they do also have mutton and pork to cater for your taste bud.Their specialty satay sauce is a bomb too. Unlike the other stalls, their sauce is not oily at all. Adding on to their already tasty sauce, they customized it by adding grind pineapple to spice it up. If you

Love the satays from this outlet as the sticks of meats served are quite big in portion and the price is reasonable as well. Really love to eat their mutton satays as they are very fragrant with no stingy smell from the usual mutton meats served at other satay stalls. The meat is also very tender and juicy, which is really easy to chew too. The satay sauce here is also very thick and equally delicious as well.

I gotta agree with the reviews given on the quality of the satay. It has got good mixture of fat and lean meat to give it the tenderness for both the chicken and the pork. These satay were nicely marinated and well barbecued to give it the slightly charred taste and flavor. Pineapple puree was added into the peanut gravy to give it a hint of sweetness that complement the satay very well. I wish more slices of cucumber are given though.

It is good to see some of the old stalls are still dishing out the delectable local food at Alexandra Village Food Centre after their renovation. One of my favourite stalls at Alexandra Village Food Centre is Old Punggol Satay. The stall is owned by Chinese so pork is available here. The stall is quite popular so do expect a long wait. The pork satay is a must try for me with layers of fat in between and tad of charred flavoured. The other important highlight of the stall is the satay sauce. Unl

It was a cool evening after a rainy afternoon, we decided to go for some satay since the queue doesn't seems to be that long at Old Punggol Satay stall. We ordered chicken, pork and mutton satay, which was served with cucumber slices and satay dip. The satay dip was well grated peanut sauce with some pineapple puree to balance off the sweetness with some citrus. The mutton satay was a bit disappointing, slightly dry and seems to be over-barbecued. The chicken and pork was good, but not overly i

Alexandra Village Food Centre is finally opened after renovation on 01 December 2010. It is good to see some of the old stalls are back dishing out delicious local food. One of my favourite stalls at Alexandra Village Food Centre is Old Punggol Satay. The stall is owned by Chinese so pork is available here. The stall is quite popular so do expect a long wait. The other important highlight of the stall is the satay sauce. Unlike others, the stall added pineapple in its satay sauce which was very

Old Ponggol Satay's stall at Alexandra Food Village looks like it is run by the lady on the right. There is usually a young man taking and serving orders, and one or two more young men within the stall BBQing the satay. Every time I go to their stall to order, there is a long queue with some people ordering 20+ sticks.Although the young man handling the orders is brisk, I was grateful to him one day for noticing the order of the queue and for being fair. What happened was that when I reached fir

My girlfriend met me to go Queensway shopping centre so she suggested we ordered some satay to go with our food. I ordered a dozen sticks of the chicken satay. We are rather picky when it comes to satay and would only prefer having the chicken ones. The satay here was really good, it was marinated perfectly. The marinate made the satay taste so sweetish and tender. When grilled the satay was s tender and juicy. There was not much fats in this satay and the oil probably seeped out when they were

This is a memorable dinning experience for me because this was our first time trying their satay out after reading the reviews on Openrice Singapore. There are quite a few media clippings on display, too. And so, we somewhat expected it to be good. We were there at about 3.30 pm on a weekday. We were given the option to choose in between the chicken, the pork and the mutton. Each stick is 0.50 cents. We decided to go for 10 sticks of chicken and another 10 sticks of pork together with a Ketupat

Miss Nippon and me like the satay from this stall and moreover it's not far from where we live and we reckon it's the best in this area. I had reviewed this stall before but without posting any pictures and this time I thought I better do so. We simply love the 'fats' that were between the lean meat that offered a bursting sensation to the palate, we each had 5 sticks so still safe on the cholesterol, I hope.Another added point was the pineapple puree in the satay sauce, so old school and simply

I don't know if this is the only stall that sell satay at the Alexandra Village Food Centre. In any case, this is the stall to go for if you are here!What make us ordered is the presence of the media recommendations on their stall. We thought: no harm giving it a try after all it is one of the media's choice.When he made an order, he came back telling me that it was 2 ah beng looking youngsters whom mended the stall. So, we had this doubt about their food.But when the food comes...Initially I as

Old Punggol Satay! Their satay is really good! the mutton or chicken meat is nicely marinated and is perfectly grilled to neither too burned nor underdone. It is very flavourful and addicting when dipped in the special satay sauce. You just cant stop at one! However, the queue is usually quite long. So be prepared to wait for good food

This is one good satay stall that attracts long queue and may take quite a while for the order. As for me die die also will queue for it. The stall is filled with pictures that the owner took with some celebrities and reassure consumers that their satay is really good. As usual I will only order the pork satay, it's well marinated and the meat is tender and juicy. The gravy is with mashed pineapple inside and the peanuts are well grated and fine. Really nice.

I remember this stall best for its unique peanut sauce that goes with the satay. The peanut sauce is actually accompanied with some mashed pineapple to add some contrast in flavours in the peanut sauce. Not many, in fact it is very difficult to find another stall which does the sauce this way. I love how the sauce provides a nutty yet a slighty sourish sweet taste to the satay. It is really very good. I will always order the satays whenever I eat here.