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6735 8282
8938 7391
Introduction
Chef Kazuki Arimoto arrives in Singapore with more than 10 years of experience working for Michelin acquired restaurants. He also has a Certified License in his native Japan. Chef Kazuki's dishes are prepared with ingredients of the highest quality to amplify the infinite range of colours, flavours and aromas that define the fusion master lines of Japanese cuisine.Kindly note that last seating is at 8pm.
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Awards and Titles
Michelin Guide (2025)
Opening Hours
Today
18:00 - 22:30
Mon - Sat
18:00 - 22:30
Sun
Closed
Above information is for reference only. Please check details with the restaurant.
