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Telephone
6385 8719
Introduction
Osaka Ohsho is the destination for handmade gyoza (meat dumplings) that have been skilfully pan-fried to be deliciously crisp on one side yet tantalisingly moist within. The filling is made with a combination of tender pork shoulder and leg cuts as well as cabbage, garlic and giner.
Chuka cuisine in Japan typically showcases well-known braised and stir-fried Chinese dishes enjoyed with Japanese rice. Customers can tuck into a good range of 'Chuka' specialities served a la carte and as part of a set.
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Opening Hours
Today
10:00 - 22:00
Mon - Sun
10:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
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