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Level3
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2016-03-05 154 views
Shopping around Jurong East and thinking of an affordable place for a meal, Pho Street is located in one of CapitaLand Mall Asia's malls, Westgate. Located at basement 2, Pho Street could be an ideal solution to enjoy good , affordable and fast serving vietnamese food.You can start with some vietnamese street snacks like the Sesame Rice Crackers with Fragrant Mined Meat or the Vietnamese Snack Platter consisting of pork rolls, chicken skewers and vietnamese crabcakes.If the stomach's feeling a t
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Shopping around Jurong East and thinking of an affordable place for a meal, Pho Street is located in one of CapitaLand Mall Asia's malls, Westgate. Located at basement 2, Pho Street could be an ideal solution to enjoy good , affordable and fast serving vietnamese food.You can start with some vietnamese street snacks like the Sesame Rice Crackers with Fragrant Mined Meat or the Vietnamese Snack Platter consisting of pork rolls, chicken skewers and vietnamese crabcakes.
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If the stomach's feeling a tad spacious, the Banh Mi combi can be your choice of meal. Though you can't find that local authentic Banh Mi flavours, the combination of pork belly, grilled beef and chicken ham is just as good.
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Throw in some Summer Rolls and bowls of Pho to complete your meal.
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full review @ http://shauneeie.blogspot.sg/2016/03/pho-street-westgate.html
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$15 (Lunch)
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Level3
61
0
2016-02-16 51 views
Full review: http://nkikichua.blogspot.sg/2016/02/pho-streets-vietnamese-new-year-dish.htmlPho Street is a quick service restaurant with a vibrant dining ambience yet compressed seating arrangement, serving traditional Vietnamese food. Recently, they came up with Vietnamese Caramelised Braised Pork Belly with Rice and Egg Vermicelli - a slow-braised pork belly in sweet coconut juice to reveal the enchanting caramelised flavours, together with a hint of sweetness and spiciness from the chillies a
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Full review: http://nkikichua.blogspot.sg/2016/02/pho-streets-vietnamese-new-year-dish.html

Pho Street is a quick service restaurant with a vibrant dining ambience yet compressed seating arrangement, serving traditional Vietnamese food. Recently, they came up with Vietnamese Caramelised Braised Pork Belly with Rice and Egg Vermicelli - a slow-braised pork belly in sweet coconut juice to reveal the enchanting caramelised flavours, together with a hint of sweetness and spiciness from the chillies and black peppers. The pork belly is so soft and tender that the fats simply melts in one’s mouth. 
Vietnamese Caramelised Braised Pork Belly with Rice and Egg Vermicelli
$8.9
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I would say never judge a book by its cover with Banh Mi. Usually consist of a crusty bread stuffed with meat, followed by mayonnaise, pickled carrot & radish, cucumber, chilli and cilantro. Lastly, quench your thirst or spiciness with the refreshing fizzy Lemon Cooler with Peppermint and Basil. My favourite from the list, although I like lemongrass but I don't think Pho Street's pleases my palette.

Do not miss out on the array of Vietnamese street snacks offered such as Sesame Rice Crackers with Fragrant Minced Meat and Spices Dip, it absolutely taste better than it looks. The combination are heavenly, I wouldn’t mind paring it with a bowl of white rice even.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
144
4
2015-12-16 60 views
Knowing that Vietnamese cuisine has increased momentum in Singapore especially to youngsters and family, Pho Street decided to open its 2 outlets at Westgate and Bedok Mall with an emphasis on the healthy, yet tasty nature of Vietnamese cuisine to attract the crowd. I'm so privileged to be invited by them to try on their new menu. On their extensive menu, you can get to see their signature Pho (Vietnamese noodles), Bun (Rice Vermicelli), Com (Fragrant rice) and Banh mi. In addition, they also of
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Knowing that Vietnamese cuisine has increased momentum in Singapore especially to youngsters and family, Pho Street decided to open its 2 outlets at Westgate and Bedok Mall with an emphasis on the healthy, yet tasty nature of Vietnamese cuisine to attract the crowd. I'm so privileged to be invited by them to try on their new menu.
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On their extensive menu, you can get to see their signature Pho (Vietnamese noodles), Bun (Rice Vermicelli), Com (Fragrant rice) and Banh mi. In addition, they also offer wide variety of Vietnamese street snacks such as famous summer roll and fresh pork spring roll.

Let's not wait furthermore, scroll down and check out the delicious food that I tried.

Beverages:
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Lemon Cooler with Peppermint & Basil ($3.50) (Left side) and Passionfruit & Basil Mojito ($3.50) (Right side) was refreshing. If I were to pick my favourite out of these two, I will choose Lemon Cooler with Peppermint & Basil as I like the combination better and is less sweet.

Vietnamese Street Snacks:
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Fresh Summer Roll (2pcs) - $4.90

The ingredients include vegetables, fresh herbs, prawns, pork belly, rice vermicelli wrapped in rice paper accompanied with their specially created peanut sauce by the Pho Street chef. The fresh vegetables are crunchy and is a total perfect when you dipped it into their sauce. Overall, this food is refreshing and appitizing.
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Crispy Fried Chicken Mid-Wings served with Caramelised Sweet Dip (3pcs) - $4.90

In Vietnam, the chicken wings are usually tossed with the sauce before they are served. However, in order to satisfy the majority of the Singaporean tastebud, the caramelised sauce is served as a dipping sauce instead. Anyway this crispy fried chicken was yummy- crisps on the outside and tender inside. They will also fried the chicken only when the order was made to ensure the food is warm when served on the table.
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Sesame Rice Crackers with Fragrant Minced Meat and Spices Dip - $6.90

This is my favourite and interesting dish that I've tasted so far!!! The sesame rice crackers specially imported from Vietnam goes perfectly well with their fragrant minced meat and spices dip. And of course, my friend and I finished it up. Yumm~
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Vietnamese Snack Platter - $8.90

Left to Right: Crispy Fried Pork Rolls (2pcs), Vietnamese Crabcakes (2pcs),

Roasted Chicken Skewers (2pcs)

Overall the snack platter was delicious. Crabcakes were savoury and yummy.

Mains:
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Pho Beef Combination - $9.90

Beef Balls, Beef Slices, Beef Shank, Beef Tendons, Beef Tripe

Overall, the Pho Beef combination broth is warm, lightly-sweet and tasty. Oh yah, before eating it remember to squeeze the lime to give the extra flavour.
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Roasted Pork Chop with Fragrant Rice - $7.90

The fragrant rice together with the sauce and garlic is superb! However, as for the pork chop, I felt that it's a little tough for me.

Vietnamese Dessert:
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Cream of Mung Bean with Coconut Sauce & Crushed Peanuts - $3.50

My first time trying it. The taste is unique but definitely good and filling. You have to try it when you are there (:
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-06-24
Dining Method
Dine In
Recommended Dishes
  • Sesame Rice Crackers with Fragrant Minced Meat and Spices Dip
  • Cream of Mung Bean with Coconut Sauce & Crushed Peanuts
Level3
65
1
2014-03-14 83 views
It was past dinner time and we were looking for some healthy snack. Fried stuff, oily stuff were certainly out of our option. So, we decided to have this summer roll at Pho Street. The summer roll were wrapped in thin rice papers which allow you to get a sneak peek of the ingredients inside. There was one prawn in each roll, together with vermicelli and some vegetables. It tasted refreshing with the mint leaves. The summer roll was served with peanut sauce, which was rather bland. We actually pr
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It was past dinner time and we were looking for some healthy snack. Fried stuff, oily stuff were certainly out of our option. So, we decided to have this summer roll at Pho Street. 

The summer roll were wrapped in thin rice papers which allow you to get a sneak peek of the ingredients inside. There was one prawn in each roll, together with vermicelli and some vegetables. It tasted refreshing with the mint leaves. The summer roll was served with peanut sauce, which was rather bland. We actually prefer to have the roll to go with sourish sauces. Overall, it tasted fine.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
2014-02-01 49 views
Pho Street is one of the up and rising brands for Vietnamese cuisine, which seemed to have sprouted in new malls of the late. We were craving for Vietnamese food for dinner, which we decided to give it a shot.Fresh Summer Rolls ($2.50) are my favourtie Vietnamese side dish, and I enjoyed having the ones served here. The rice paper had the right degree of elasticity, and coupled with the vegetables, juicy prawn and pork, it was refreshing yet flavourful at the same time.My dining partner ordered
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Pho Street is one of the up and rising brands for Vietnamese cuisine, which seemed to have sprouted in new malls of the late. We were craving for Vietnamese food for dinner, which we decided to give it a shot.
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Fresh Summer Rolls ($2.50) are my favourtie Vietnamese side dish, and I enjoyed having the ones served here. The rice paper had the right degree of elasticity, and coupled with the vegetables, juicy prawn and pork, it was refreshing yet flavourful at the same time.
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My dining partner ordered the Pho Beef Combination ($9.90), which allows one to have both beef balls and beef slices in a single bowl of Pho. The noodles were silken smooth as it slides effortlessly down the throat, and the broth carried a light flavour of beefiness. We loved how the beef balls were bouncy and the beef slices were tender, all without tasting to gamey. My dining partner was not a fan of the broth and noodles though; he found it bland and rather tasteless.
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Being the usual “rice bucket” I am, the Roast Pork with Fragrant Rice ($7.90) was the choice I made for dinner. The pork was sliced like Char Siew without retaining the skin. While it was missing on crispiness, it does carry the taste of sio bak but in a more subtle way without the smokiness. The fragrant rice was not particularly fragrant as it was just usual white rice, though it worked well with the preserved vegetables served as a side for a hint of sweet and sour.
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Homemade Chrysanthemum with Corn ($3.00) did not really contain much chrysanthemum, but felt more like a concoction of diluted corn syrup.
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Vietnamese Iced Coffee ($3.00) was equally disappointing, which was really diluted and bland.

For more photos and the full review, please visit: http://jiaksimipng.wordpress.com/2014/02/01/pho-street-westgate/
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Spending Per Head
$15 (Dinner)
Recommended Dishes
  • Fresh Summer Rolls
Level2
20
0
2013-12-19 49 views
I went to Pho Street at the newly opened shopping mall, Westgate. Pho Street is now having promotion. A free drink with every Pho purchased. The promotion supposed to end on 15.12.2013 but have extended to an unknown date. For this small restaurant, you have to queue to order and pay first and collect the number back to your table. Cutlery and sauces are also self serviced. So why the service charge? The free drink which I ordered was Lemonglass Tea. Very strong Lemonglass flavour. Quite satisfa
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I went to Pho Street at the newly opened shopping mall, Westgate. Pho Street is now having promotion. A free drink with every Pho purchased. The promotion supposed to end on 15.12.2013 but have extended to an unknown date. For this small restaurant, you have to queue to order and pay first and collect the number back to your table. Cutlery and sauces are also self serviced. So why the service charge?
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The free drink which I ordered was Lemonglass Tea. Very strong Lemonglass flavour. Quite satisfactory.
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For Appetizer, I have ordered summer roll. The sauce is watery and bland. But the worst thing was the Rice Vermicelli (Mee hoon) in the summer roll was so uncooked that some even were crispy.
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I have ordered their Beef Combination Pho, which includes, Beef slices, Beef steak and beef balls.
And remember you have to ask for the so called sides (Bean sprout, lime and basil leave) or they will somehow forget to serve you.

The broth slightly salty not much of the "beef" taste. The beef slices were tough to bit.

The restaurant seatings were quite limited. So be early to avoid huge lunch or dinner crowds.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-12-18
Recommended Dishes
  • Pho Beef Combination
Level4
2013-12-15 33 views
West Gate, being the new shopping area and the new city living in the west. And Pho Street marked my first meal in this mall. The place was full house during dinner, also the plates and bowls were not promptly cleared for the following customers.As the place was new, alot of shops and eateries were giving out special discounts and for Pho Street, they provide a free cup of drink with each bowl of noodles ordered. The drink was none other than Lemon Grass Drink in Ice which was also my favourite
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West Gate, being the new shopping area and the new city living in the west. And Pho Street marked my first meal in this mall. The place was full house during dinner, also the plates and bowls were not promptly cleared for the following customers.
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As the place was new, alot of shops and eateries were giving out special discounts and for Pho Street, they provide a free cup of drink with each bowl of noodles ordered. The drink was none other than Lemon Grass Drink in Ice which was also my favourite drink.
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Menu was all over the counter, patrons please take them from the counter as the servers were still new.
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The Pho Beef Combination meal comes with beef balls, sliced beef and tenderloin. Such combination is the best choice as every type of what they offered was included. The broth was quite tasty, however i find that the noodles were different from what i had eaten from other vietnamese cuisine.
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Pho Beef shanks was a dollar different from Pho Beef combination with its slices of meat thicker. The meat were as good, tender and juicy.
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Summer spring rolls were also one of the authentic vietnamese cuisine dishes and not to be missed as a starter. Hand-rolled with shrimp, vermicelli and vegetables complemented with their signature peanut sauce.
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This was the amount spend for 2 pax over dinner. Having tried a number of Pho, I find that their standard and quality is not the best thus far. The chilli they provide were those red cut chilli. Normally, the bowls of Pho comes with separated dish for the beansprouts and herbs and it wasnt included in our meal as they dont look really fresh. The beansprouts were oxidised(turned brownish in color) and wasn't appetizing. Perhaps crews were still new and service was not desirable. But still, I had a satisfiable dinner.
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Do note that Service & GST Charges apply.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Value
Date of Visit
2013-12-13
Spending Per Head
$12