Pin Wei Seafood (Closed)

my mother da bao home for me the hokkien mee from the limbang food centre zi char stall. their hokkien mee is the wet kind. Not like the fried hokkien prawn mee. this one had black sauce and the noodles is the flat yellow mee. the gravy is very tasty and they added quite a lot of ingredients like prawn, sotong and meat. The noodle is like the normal yellow noodle but only flat. i prefer this kind of noodles as it has gravy and is not too dry.

I went to find a friend for dinner. She stayed quite near limbang shopping mall so we went to there to da bao dinner to her place before our overnight study session. I was pondering for a long time before I settled for their mee goring from the zi char stall. it seems like their business is really good cos we waited quite some time. The mee goreng was so so not particularly delicious. the mee was a bit dry. I ordered less chilli, so the spiciness was just right. They added two prawns in. as a wh