Punggol Nasi Padang (Closed)

Had a craving for Mee Siam this afternoon.The popular dish of thin rice vermicelli in spicy, sweet and tangy flavour.Bought a bowl of Mee Siam from Punggol Nasi Padang at Century Square.The gravy for the Mee Siam was unabashedly bold with a good combination of dried shrimps, taucheo and tamarind juice. There were a generous amount of diced taupok with bean sprouts and a hard boiled egg.The amount of bee hoon added to the Mee Siam was sufficient enough for a hearty lunch meal.The sambal paste ro

Packed a bowl of Lontong back for light lunch.There were many ingredients in this bowl of Lontong. I did not request for more sambal chilli to be added to the Lontong but it was pretty chilli hot. The colour of the gravy may looked deceivingly mild. There were many pieces of visibily seen chill flakes floating in the gravy.Along with several pieces of soft textured Lontong rice are generous amount of crunchy cabbages, one piece of deep fried beancurd and one boiled egg.The gravy was rich and cr

The newest Punggol Nasi Padang stall opens at the basement of Century Square! It was super crowded on the first day it opened and my mom and I decided to come for dinner a few days later. I so wanted to order a teh cino or tarik or a kopi but it was dinner time and I will have trouble sleeping if I take in caffeine that late! I very much prefer the waterchestnut drink to calamansi drink as the latter was too sour for me. My mom had the nasi padang set, which consist of mutton, veg, rice and papa

The latest Punggol Nasi Padang outlet at Century Square #B1-22/23 opened two days ago.After my shopping, I went over to Century Square and I was shocked to see the whole restaurant packed with enthusiastic food lovers trying out the menu.Since there were no seats left, I decided to pack two packets of rice from this new outletMutton Nasi Briyani S$6.00There were a reasonable amount of tender well marinated mutton cubes served with the traditional yellow rice. A small amount of tasty achar (pic