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I was searching for a dessert place at the food centre around 8.30 pm on a weekday night. Fortunately this place was still open, and the choices offered numerous. I chose one of my favorite fruits, the mango, as the star of the night. I was surprised to see the stall lady taking out a fresh un-cut mango from the fridge and proceeding to cut it up and serve the fresh mango pieces atop my bowl of dessert. The mango pieces were sweet and and plentiful. Lots of carnation milk was drizzled atop but yet the dessert was not overwhelmingly sweet, which probably means they did not add too much syrup. In fact, the level of sweetness was just nice for me - Mango milk ice dessert ($2.20)
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