QQ Noodle House

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Have my lunch with a friend in this Noodle house at Bugis. It is quite small inside but still consider quite comfortable and cooling. Had their signature qq noodles which their hand made noodles are very chewy and tasty. THe char siew meat is quite dry and not that flavourful. THe deep fried wanton was very crispy but you almost can't feel any minced meat in it as the filling was too little. Service was fast but not really that friendly. Spent near to $20 for this meal.

Passed by this restaurant and decided to give it a try. Had the QQ fried noodles, the noodles really had the springy feeling and tasted very nice. The mixture of fried egg into the fried noodles gave the dish a very nice smell, and both tasted very well together. The meat was soft and tender, and the sotong tastes good with the dish too. My friend had the QQ noodles, which came with charsiew and dumpling. Although it looks plain, it actually tastes very yummy with some sesame oil taste. The char

Went back to the QQ noodle house as i really liked their signature noodle and wanted to try something else.The fried vermicelli is done pretty well. The portion is sufficient but lacks more stuff inside. Will be good to have some seafood in itThis is simply awesome. can smell the fragrance from far, and it's done pretty well. They use the same QQ noodle which taste even better when stir-fried. The sauce is good as well. Add some chilli and it's good to go

Signature QQ noodle. Found this stall at the heart of Bugis Street, along the road. Vaguely recall their advert and decided to give it a try. Ordered the signature QQ noodle with dark and chilli sauce. The noodle was true to its name - 'QQ' and spongy. Unique and tastes slightly different from normal noodles. But the sauce could've had a heavier taste to it and will be much nicer if it's more spicy.

Decided to have QQ noodles while roaming around at bugis added additional noodles on top of the normal portion, the noodles is fantastic! the texture and "springiness" was just right to me. it comes along with dumplings, cha siews, vegetables and soup. the fillings in the dumpling was generous and was good. Personally I did not add chilli to it,I had the original flavour and it was really good. the waiting time from point of ordering to serve took about 10mins (off-peak).

I am frequent visitor of QQ noodles house and i had tried a lot of their noodles before. Before I mention about their food, I will elaborate further on the environment, it was not very clean especially during peak hours, most of the plates were left on the table uncleared. The waitress will only clear it when the customers had settled down. This had happened to me most of the time when I visited them. Besides, the waiting time was long, because there were a lot of customers too. My favourite is

A street photography outing in the vicinity of Bugis brought us to lunch at QQ Noodle House. Well, the air-condition was the prime reason but more importantly, it offered a quiet resting area away from the buzz of Bugis Village and Junction...talk about claustrophobia acting up.Wu Xiang or more commonly known as Ngo Hiang originated from Teochew, Hokkien cuisines. Consisting of minced pork, prawn shaped in a sausage-esque roll and seasoned with five-spice powder, it is rolled inside a beancurd s

QQ noodles house located at bugis area recommended by lot of medias , reviews so we decided to try the noodles The restaurant serves not only noodles , as well as rice such sambal fried rice , side dishes such as wu xiang , deep fried wanton etc and drinks . Lot of choices to choose from But the restaurant is a bit warm when it get crowded . You have to made the order and pay at the cashier before you are served . The wanton mee is indeed qq and springy and blend well with the chilli and sauce .

The QQ noodles were nice, springy and well cooked. The sauces blended well with the noodles. In terms of ingredients, they have char siew (nice), minced pork, dumpling (ok but pathetically so small), one pork ball and one fish ball (the pork ball was ok but the fish ball was bland and soft and not chewy). For me it is not enough for such small portion, I have to ask for the bigger bowl with additional charge.

I do like this place, just opposite Bugis Junction. But $6(Add More noodles) for a bowl of noodles here is kind of pricey eh?The noodles taste not bad and its springy but it’s kind of salty, like there was MSG in it. Most probably a good bowl of bak chor mee at a decent stall could beat this in value and taste.Other than that I did enjoy the food here. I give the ambience a plus and maybe the Hor Fan was not bad But other than that, a meal at a decent tze char or bak chor mee stall is more worth

i went to the bugis temple and pray with my family. After praying we wanted to have our lunch at the nearby market foodcourt but it was so pack and hot,hence we deceided to settle our lunch at QQ house which is air condition and less crowded. We ordered BBQ chicken rice, fried wanton,mini port noodle and meatball soup. The price is reasonable, and consider cheap. I love the wanton, is crispy and they are quite generous in the filling. The meatball soup was quirte blend. I like the bbq chicken sa

After shopping finished @ bugis street we decided to try the QQ noodlesTheir noodles really very QQ but its kinda salty,too much of MSG,after having this i got to drunk alot of water ...The curry is abit sweet as i think they put in too much coconut milk !!

Everytime me and my friends are out at Bugis, we would never fail to stop by QQ noodle house to have lunch/dinner! Their noodles are one of a kind and different from those tasted at hawker centres in Singapore.This is their house special which we ordered.The noodle is bouncy and chewy.. and the sauce has been adjusted so that it has just the right amount of taste. I love the noodles they have here! It has a touch of those found in Malaysia and has a distinct flavour to it. Would definitely reco