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Awards and Titles
Michelin Plate (2021)
Opening Hours
Today
11:00 - 14:00
17:00 - 21:00
Mon - Fri
11:00 - 14:00
17:00 - 21:00
Sat - Sun
07:00 - 13:30
Payment Methods
Cash
Other Info
Cash Only
Michelin Guide
Restaurant Website
https://www.facebook.com/Shileyuankwaychap/
Above information is for reference only. Please check details with the restaurant.
Review (2)
Level4 2014-05-25
130 views
Fresh fish steamed and quickly sold off!Long queues are clear indications of awesome food.Many returning customers show loyalty in their cuisine!Honestly I do not kid when I say everything they whip up is good. Not your restaurant-MSG-soaked sweetness mind you, this is comfort home-cooked food that maybe your mum is not able to compete with (sorry mum!).I usually over-order when I'm here because my eyes really are bigger than my stomach. But for this stall, I always activate my special extendable stomach to fill with all the goodness! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-01-03
45 views
Never expected to taste of the kway chay to be light.Other stall selling kway chay you can taste their sauce to be thick and the pig intestine to be fatty.But not for this stall.My first time trying this stall, never expected to taste them like this.If you not have any preference of what items of the pig parts you want. You always can choose their set.At $3 to $4, you will have an egg, the pig intestine and tau ku pao.And of course a bowl of kway chay.Lunch time you can see if you come in lateSo lunch early if you any the pig parts you want. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)