4
2
0
Level4
2014-03-05 792 views
After my first visit here on last year, I decided to come back again to check out their famous chilli crab and at the same time try their steamfish with my fellow friends. Restaurant as usual is spacious and comfortable. Service remain friendly and quite fast this time round. Chilli crab (which they are using the Sri Lanka) gravy is very thick and spicy, which taste great! Crabs used are very fresh and sweet, with soft crab meat as well. The deep fried ma tou goes very well with this dish.
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After my first visit here on last year, I decided to come back again to check out their famous chilli crab and at the same time try their steamfish with my fellow friends. Restaurant as usual is spacious and comfortable. Service remain friendly and quite fast this time round. Chilli crab (which they are using the Sri Lanka) gravy is very thick and spicy, which taste great! Crabs used are very fresh and sweet, with soft crab meat as well. The deep fried ma tou goes very well with this dish. Steam fish smells and taste good as well. The Soon Hock Fish is soft and fresh,and the dark sauce gravy is tasty and not overly seasoned. Per person paid around $30 which is still reasonable.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2014-03-02
Level4
2013-12-19 472 views
Chilli Crabs from this seafood restaurant has always been my favourite dish from this restaurant. Usually I will come here with one of my good friend to have this dish together. For the price of nearly to $40, is quite expensive but fortunately the portion was not really that little. The chilli sweet gravy is thick and appetizing and the crabs have very soft and sweet meat and the shelves are not too difficult to be removed. We always like to mix the fried man tou into this dish as it will ta
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Chilli Crabs from this seafood restaurant has always been my favourite dish from this restaurant. Usually I will come here with one of my good friend to have this dish together. For the price of nearly to $40, is quite expensive but fortunately the portion was not really that little. The chilli sweet gravy is thick and appetizing and the crabs have very soft and sweet meat and the shelves are not too difficult to be removed. We always like to mix the fried man tou into this dish as it will taste even better for us. Restaurant is very comfortable and spacious, service was quite friendly too.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2013-11-29
Level4
2013-08-31 257 views
Came to this seafood restaurant thanks to my generous working partners. It was a lovely reataurant with spacious restaurant layout and service here is also warm and friendly. They had ordered their signature chilli crabs and steamed prawns. Chilli crabs was really delicious with rwally thick and fragrant chilli paste that also has some slight sweetness in it. Crabs arw really fresh and soft too. Steamed prawns are equally fresh and crunchy. Not much seasoning can be found in this dish which
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Came to this seafood restaurant thanks to my generous working partners. It was a lovely reataurant with spacious restaurant layout and service here is also warm and friendly. They had ordered their signature chilli crabs and steamed prawns.

Chilli crabs was really delicious with rwally thick and fragrant chilli paste that also has some slight sweetness in it. Crabs arw really fresh and soft too. Steamed prawns are equally fresh and crunchy. Not much seasoning can be found in this dish which you can taste the natural sweetness fromt he prawns. will be back again with my family members some other days to check out on other dishes.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-08-29
Recommended Dishes
  • chilli crabs
Level4
814
2
After the water and fireworks, we went to SG Seafood Republic as I had a craving for crabs.We were greeted by a beautiful building front and a friendly server who had us seated and took our orders of Fried Ee Mian , Kailan and Chilli Crab and Fried Man Tou (Buns).Glossy baby kailan was fresh and crunchy, simply stir fried with garlic which makes it aromatic.Fried Ee Mian had 100% wok hei taste , generous portions which fed both of us well. Shredded leeks and chai sim lightens the dish and overal
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After the water and fireworks, we went to SG Seafood Republic as I had a craving for crabs.
We were greeted by a beautiful building front and a friendly server who had us seated and took our orders of Fried Ee Mian , Kailan and Chilli Crab and Fried Man Tou (Buns).

Glossy baby kailan was fresh and crunchy, simply stir fried with garlic which makes it aromatic.

Fried Ee Mian had 100% wok hei taste , generous portions which fed both of us well. Shredded leeks and chai sim lightens the dish and overall the taste was very flavourful on its own , but ready to serve as perfect companion to the next limelight dish.

Though cooked in tangy spicy chilli and tomato sauces , the crab’s meat still retains its natural sweetness and the meat portion was a lot ! (p.s : at the time of this scenario, no clean fingers were available to snap the crabs) The crispy yet fluffy buns , like an edible delicious sponge , soaks up all the scrumptious chilli crab sauce like peanut butter jam and bread, but better.
Considerately , we were given disposable aprons to prevent staining of our clothes.

Overall what we ordered complimented each other dishes and tasted its maximum potential when eaten together rather than on its own.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$60 (Dinner)
Level3
38
0
2013-02-19 252 views
had dinner with my friend's hong kong relatives. his family promised to bring their relatives to some great restaurant. I HAVE TO SAY THE CRAB IS SOOOOO NIIIIIIIICCCCCCCCE!!! we even finished all the juice left, hahaha with the crispy golden man tou. the crab we ordered is tomato sauce flavour. meat is juicy and fresh. staff , an auntie who served us , is very friendly , kept refilling tea for us. but you know this kind of restaurant located in sentosa... price is not cheap
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had dinner with my friend's hong kong relatives. his family promised to bring their relatives to some great restaurant.

I HAVE TO SAY THE CRAB IS SOOOOO NIIIIIIIICCCCCCCCE!!! we even finished all the juice left, hahaha with the crispy golden man tou.

the crab we ordered is tomato sauce flavour. meat is juicy and fresh.

staff , an auntie who served us , is very friendly , kept refilling tea for us. but you know this kind of restaurant located in sentosa... price is not cheap
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$60 (Dinner)
Level4
Located in Sentosa, is actually not too convenient to visit this restaurant. Fortunately as we have a family outing there, we managed to try the foods here during our visit at Sentosa. The restaurant looks simple and clean. Prices for most of the dishes on their menu are slightly costly, so we only choose a few dishes to try. Prawn with wasabi sauce was really delicious as the wasabi sauce is not too spicy and the prawns are crunchy and fresh. Would be better if the price is cheaper and the
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Located in Sentosa, is actually not too convenient to visit this restaurant. Fortunately as we have a family outing there, we managed to try the foods here during our visit at Sentosa. The restaurant looks simple and clean. Prices for most of the dishes on their menu are slightly costly, so we only choose a few dishes to try. Prawn with wasabi sauce was really delicious as the wasabi sauce is not too spicy and the prawns are crunchy and fresh. Would be better if the price is cheaper and the portion is more. Other than this dish, I do not have much good impression with the other dishes. Was unable to have a satisfying meal and may need to consider longer if next time I will be visiting here.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-03-19
Spending Per Head
$50 (Lunch)