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All Branches (4)
Telephone
6262 2669
Introduction
Bringing you the authentic Thai street food to Jurong region. We have brought our successful culinary team to the west ! Great food at affordable price. continue reading
Opening Hours
Today
11:00 - 22:00
Mon - Sun
11:00 - 22:00
Payment Method
Cash
Restaurant Website
https://www.facebook.com/soithaijcube/
Signature Dishes
Deep Fried Pork Knuckle Pandan Chicken Premium Fried Pork Cheek Seabass with Thai Chilli Sauce Tom Yum Soup
Review (6)
Level4 2019-04-29
17 views
Lately, Soi Thai has been my frequently visited eatery. Having visited Soi Thai Kitchen in Tampines & Soi Thai Kitchen in Jurong West quite some years back, I'm glad that they are spreading the wings further creating more outlets offering more wallet-friendly authentic Thai Cuisine.This is our all time favourite and with request of less spiciness so that we won't be swallowing down the chilli seeds. We prefer the clear version and customers can have the choice of chicken Tom Yam or Seafood Tom Yam Soup. Mango Salad is one of the recommendations in the menu. Its appetizing and too we requested for the less spicier version. Shredded mango is tossed with the peanuts, fish sauce, coriander, carrot, onions and lime juice. It's quite addictive and make a great side dish.Their fishcakes come in a plate of four and is recommended to order especially if you have kids. Its fried and crispy at the exterior, different from the ones that most Thai Restaurant would serve. Fishcake is springy and great to go with their sweet chilli sauce.If you are looking to order greens from their menu, the Stir Fried Kai Lan is of excellent choice. It is fried together in minced garlic and oyster sauce with slices of carrot. We simply love the Premium Fried Pork Cheek as its roasted to perfection, crispy outside with crunchy edges and was not too dry. Meat was chewy and best combination if you dip them into the given chilli sauce.If you love the scent of basil, you may like to order this dish and pair along with rice. This is one of the popular ordered dishes among the diners especially if you are dining in a group and sharing dishes.If you are going for individual portion, you can try ordering their Thai Fried Kway Tiao. The "Wok-Hei" together with the kiffir Lime had spelt a difference on the dish. Ingredients are simple slices of  carrot, chicken, Kailan and egg.  A dish that you either like it or hate it. While I enjoy the fragrance of olive oil, I find that the dish is tastes great though it might looked plain without much ingredients.The soft sweet savoury pineapple fried rice was a spot on. Ingredients lend a good texture with chewy raisins, crunchy cashew nuts and fragrantly prepared together with meat floss.We had Red Ruby dessert to complete our meal. Glad that dessert tasted alright without having overpowering coconut milk taste with sago. What's more, I love the crunchiness of the rubies. The milk tea has subtle tea fragrant, not too strong and a good milk taste, likewise for the Ice Thai Green Tea, both level of sweetness is great.Soi Thai Kitchen is serving authentic Thai Food at affordable pricing without GST charge. Basically that's the main reason why we are returning there so often! I guess its queue also tells us that its well-liked by many. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)