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Introduction
"Singapore’s first artisanal Sourdough Bomboloni! Sourbombe is the innovative mashup of sourdough and Italian Bombolini (‘Bomb’ shaped doughnuts stuffed with pastry cream) but with an artisanal twist!"
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Opening Hours
Today
10:30 - 21:00
Mon - Sun
10:30 - 21:00
Above information is for reference only. Please check details with the restaurant.