Soy Good (Geylang)

jasline92

Level4

161

Walked around this huge hawker centre around noon time and it was so deserted! ): I wonder where everyone went! Chanced upon this vegetarian soya bean stall and decided to try it!I'm not sure why they classify themselves as vegetarian but I felt that the soybean curd was no different from other bean curd. Except that this was really really extremely sweet! Theirs is the pudding form (like many other soybean curd that was sucked into this frenzy). Personally, i prefer the traditional ones. But th

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Walked around this huge hawker centre around noon time and it was so deserted! ): I wonder where everyone went!
Chanced upon this vegetarian soya bean stall and decided to try it!

I'm not sure why they classify themselves as vegetarian but I felt that the soybean curd was no different from other bean curd. Except that this was really really extremely sweet! Theirs is the pudding form (like many other soybean curd that was sucked into this frenzy). Personally, i prefer the traditional ones. But this one kind of melts in my mouth.

Drink was pretty much the same taste since it's made from the same thing. It wasn't as sweet as the bean curd though (luckily.)

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)

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Date of Visit

2013-01-22

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kerand

Level4

311

I was delighted when I found another stall here selling the chilled beancurd. As this beancurd is not the typically hot beancurd placed in the fridge but rather prepared chilled, it simply melts in your mouth the moment you taste it. It is smooth, and well balanced sweetness, and simply enjoy it.

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