Spageddies Italian Kitchen (Closed)

After a long walk shopping in orchard road, decided to stop a while and grab some snacks here. Restaurant is comfortable and cooling. Service here Is quick friendly and helpful too. Have bought their chocolate milk shake e and brownie with vanilla ice cream. Milk shake was very thick in texture and not too sweet and fragrant. Brownie was firm an full of the thick dark chocolate flavour in it. Ice cream was very soft and dmooth which goes well with it. Spend less than $20 which is quite a

I think I was a pasta addict, I like to eat spaghetti since I knew it regardless how it was cooked. The restaurant looked elegant with orange bulb and the ambience made me felt very calm. The staffs working there were friendly and readily welcome their hungry customers. After browsing the Menu, I ordered this. Fresh Seafood with peppery sauce, it tasted a bit spicy. The mix of seafood and other ingredients gave this dish, Black Pepper Seafood Pasta, a delightful outlook. It costs $16.50++ for m

Coveredd in white cream sauce and topped with generous amount of salmon and mushrooms, this spagatti is really good. Topped it with more shredded cheese and dried chilli flakes and it would be complete! the spagatti is well cooked and not too soggy or hard. Love the cream sauce that coats the spagatti and the flavours are amazing. One of my favourite pasta places!

Was feeling to have some Italian food for lunch so the whole bunch of us decided to visit Spageddies @ Orchard Central for a relaxing lunch. They were having a promotion then for lunch, cost $9.90++ for a 3 course meal which includes a main, garlic bread, choice of soft drink or coffee/tea. I decided to go their spaghetti vongole, something classic as I am not in the mood to try something different. As I prefer linguine more than spaghetti, I requested to have that changed to linguine as well. P

I haven't been to Spageddies is a long time since they moved out of Tanglin Mall, but I've always enjoyed the food here. It was a really packed Saturday night and many of the other restaurants in that area had a really long queue, so we decided to try our luck at Spageddies. When we reached, there were only 1 group of 4 people in front of us (yay!) but since it was only the 2 of us, the staff gave us a seat first (double yay!). Here's what we feasted onrimo Combo ($12.50) comes with Calamari, So

It is our monthly kaki gathering cum birthday celebration. Initially we wanted to go to Crystal Jade at Orchard Central but we found that the restaurant had closed its door. Hence we ended up at Spageddies Italian Kitchen. For sharing, we ordered the Primo Combo and the wood fired Hawaiian pizza. The Primo Combo has a triple treat of calamari, mozzarella and soft shell crab served with homemade tartar and neapolitan sauce for dipping. Nothing very impressive but decent.The wood fired Hawaiian pi

I have been to other Spageddies branch but not this one and the ambience was okay but slightly congested with the tables quite near to one another. We ordered a lasagna which was not bad but slightly cheesy for me, a grilled chicken with mixed vegetables spaghetti and a vongole. Do enjoyed all of them and just thought they were pretty generous with their olive oil that I felt my lip at one point as though covered with lip gloss!

Great! The service staffs were very friendly as one of them stood at the entrance of the restaurant right next to the menu with a smile, ever ready to welcome hungry customers. The restaurant has a very nice, warm and cosy set up with orange lights and Victorian style lamp posts. The ambience made me feel very relax and comfortable to have a nice conversation over dinner

Spageddies makes a great dining place as the food is delicious and nice ambience for dining. I ordered the seafood pasta cooked in tomato based sauce. It costs $15 for lunch, average price to pay for pasta. The seafood portion is generous and fresh. I like the way the spaghetti is cooked as it is tangy.

The staffs are very friendly, the restaurant has a cosy set up with orange lights and Victorian style lamp posts.The environment made us feel very relax and comfortable. Food is good, prices are pretty reasonable.Set lunch comes with main course, soup or salad of the day, soft drink plus dessert or fruits of the day and costs about $10 to $17, depending on the main course.

The spaghetti was very well done aglio olio style and was nicely cooked and tasted perfect with the mixture of all the delicious, balanced and hearty ingredients in it. The chicken slices had a smokey flavour and it remained tender. The combination of all the other vegetables gave this dish additional crunch and sweetness to it. I would say that this dish will be better if the chicken slices can be a bit more juicer.

TitleCalamarisCommentI had dinner with a friend at Spageddies Italian Kitchen recently. The food there are a little bit too pricey for us as we are still students. The picture above show is calamaris. It is fried squids. And i like the sauce, it tasted really nice when ate together with the fried squids.Grade/5

Set lunch comes with main course, soup or salad of the day, soft drink plus dessert or fruits of the day and costs about $10 to $17, depending on the main course. Quite a wide variety for main course, my friend and i chose spagetti with mushroom in basil pesto sauce and baked cheesy penne with beef in tomato sauce to share. The basil pesto sauce is unique and the mushrooms are fresh and juicy. The baked penne tasted average, but the portion is generous. We also had the caesar salad and minestron

The service staffs were very friendly as one of them stood at the entrance of the restaurant right next to the menu with a smile, ever ready to welcome hungry customers. The restaurant has a very nice, warm and cosy set up with orange lights and Victorian style lamp posts. The ambience made me feel very relax and comfortable to have a nice conversation over dinner

we were at somerset, and we wanted to have pasta for dinner. Spageddies looked like a safe option, what with its traditional deco, and claims of serving 'woodfire pizza'. there is nothing wrong with expecting an italian restaurant that serves 'woodfire pizza' to serve up a good pasta right?this was our starter. the dip was baked cheese, sour cream and mushroom served warm, and with warm garlic toast to dip in with. we liked it very much, though we thought it was a tad pricey at $5.50 for such a