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Introduction
Stateland Cafe is a vintage-industrial themed cafe, located along Bali Lane.
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Opening Hours
Mon
12:00 - 22:00
Tue
18:00 - 22:00
Wed - Sun
12:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
Wondering around Arab St. and eventually made my way to found this interesting cafe located near a few pubs and have a try on their soft serve. So, I tried their Raspberry Burst. Sadly, the serving is too fake; it's completely an artificial colouring and flavouring dessert. And all you can taste is the super sweetness from sugars.
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A cafe located along Bali Lane, with 2 levels for dining in. The place is dim in lighting and popular with the younger generation. It is known for its thick toast and waffle.Classic Honey Toast ($12.90)butter & honey baked pain de mie, honey yogurt ice-cream, berriesThe thick toast is served thick and crispy. Just nice with the honey and ice-cream. The sour taste of the berries is balanced by the sweet honey and ice cream. Overall not bad except for the raspberry which tastes frozen.Blackcurrent Lemonade ($4.90)It looks quite cloudy when served. When fully mixed, I could not taste the lemonade in the drink. It tastes more like a soda drink. None of the grape flavour too.Overall not bad. The place is a bit dim in lighting, so difficult to take photos even when sitting by the window.
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Full review at http://lepakwithyaops.com/stateland-cafe-waffles-sweet-treats-many-moreFollow Lepak With Yaops on Instagram and FacebookTucked along Bali Lane, Stateland is one café that's not to miss if you are around Bugis. Started by a group of young entrepreneurs about 2 years ago, Stateland Cafe has come a long way and proven itself as a worthy competitor among the café scene in that district. This vintage industrial themed café has an extensive yet concise menu that serves mains (pasta and All Day Breakfast), dessert (waffles and toast) and beverages.I ordered the S'more Waffles which had chocolate ice cream and toasted marshmallows on the dark chocolate infused waffle ($14.9). To add-on the chocolatey craze, dark chocolate dark was drizzled for final touches. Basically, whatever that can be paired or filled with chocolate wasn't spared in this case.Despite of the overload of chocolate, it surprisingly wasn't jelak at all. The only fuss that I had over this waffle was its lack of crisp. It was soft and had a bit of fluff.Generally, given the hype about Stateland Cafe, I wasn't that impressed after my visit. However, I wouldn't mind heading down again to try other flavoured waffles and their toast too! By the way, this café opens till mid night, so it's a perfect spot to chill after a long day at work!
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Heard about the famous Stateland waffles so we decided to try it out one day. The cafe is very small with around 10 tables. The decorations portray a rustic feel. The menus were turning old passing through many hands. We would just order at the counter but pay after the meal. We ordered aglio olio but in my opinion, it lacked the fragrance of garlic. We then ordered the S'mores, which is chocolate waffle with toasted mashmallow and ice cream. The waffle has the egg taste but is crunchy and tasted good with chocolate.( But then again, everything taste good with chocolate!) We then ordered the Classic Honey Toast, which is the best of the 3 dishes. The toast were crispy on the outside and the berries added a little sour taste to the toast when eaten together. There was a jug of honey where you could decide how much honey you would like together with the toast.
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I was in one of those moods where cravings for chocolate waffles kicked in, and I could not think of anywhere else other than Stateland Cafe, which I have yet to try before.My Earl Grey Babyccino (SGD$3.90) came first, alongside a glass of ice water - rather thoughtful since this place did not charge for service. There wasn't much description for this drink but I figured it might be cuppaccino brewed with earl grey - it tasted like that, and more. There was a very milky flavor to it which obliterated much of the earl grey's slightly ashy flavor.Finally, the Black Forest Waffle (SGD$14.90) arrived - dark chocolate waffle served with cherry, whipped cream and Belgium chocolate gelato and chocolate sauce.The grids were crispy and the waffle was fluffy inside. The rich chocolate ice-cream and sauce enhanced the flavor of the dark chocolate waffle (my first eating a lovely chocolatey waffle). There were dark cherries found within the mixture of cream and creamy gelato, making this simple dessert a real delight.I wish to add too that the gelato was amazing - I was replying emails and getting some online errands done while enjoying my sinfully good waffle slowly, but the ice-cream did not melt into a gooey mess nor did the waffle turn soggy even after an hour. Thumbs up for Stateland waffle - now I understand what the fuss is about.For full reviews and more photographs, please feel free to visit: http://thearcticstar.blogspot.sg/2014/11/tea-at-stateland-cafe-bugis.html
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