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5
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Level4
2017-01-05 100 views
We were showed to a table nearest to the door as we came in with a pram, so it would be easy to push the pram to the table. However the table was directly under the aircon and it was raining heavily outside, so it was quite cold for us.From the Kids' Menu, we ordered for little JJFish and Chips ($12.80++)Crispy snapper fillet. Served with french fries, coleslaw and tartare sauce. Served with fresh fruit yogurt.The serving looked big and more for enough for the little one.Coco Carousel ($16++)Bes
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We were showed to a table nearest to the door as we came in with a pram, so it would be easy to push the pram to the table. However the table was directly under the aircon and it was raining heavily outside, so it was quite cold for us.
From the Kids' Menu, we ordered for little JJ
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Fish and Chips ($12.80++)
Crispy snapper fillet. Served with french fries, coleslaw and tartare sauce. Served with fresh fruit yogurt.
The serving looked big and more for enough for the little one.
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Coco Carousel ($16++)
Best eat the Over The Top Milkshake as fast as possible, because the toppings were dropping all over place in no time. The drink was quite chocolatey. By the way those rock like bites are chocolates too.
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Bacon & Mushroom Fettucine with Truffle Oil ($22)
bacon, forest mushrooms, truffle oil, fettucine and egg-drop cream sauce
Although it was quite rich and creamy but tasted not bad.
Also ordered the 3 course Christmas meal ($42++) which was available till 2 Jan 2017.
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Cream of Seafood Soup (ala carte $12)
Simmered with prawns, mussels and white fish, served with garlic toast.
The soup was rich and creamy but got cold very easily.
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Turkey Parcel with Onion-Cranberry Sauce (ala carte $26)
Pulled turkey and garden vegetable wrapped in savoury crepe, topped with tiger prawns. Served with onion-cranberry brown sauce.
The serving was too much that I easily got full after a couple of mouthfuls.
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Raspberry Cheese Parfait (ala carte $11)
Raspberry cheese parfait, giant red macaron, raspberry coulis, and fresh raspberries
The parfait was quite creamy and not too sweet, which I spread it on the macaron and ate it like an open sandwich.
Overall the servings were huge but tasted average.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2017-01-02
Dining Method
Dine In
Level4
2014-11-23 52 views
We have just finished a movie and decide to have a coffee before going off. As it is quite late, we decide to have it at The House Of Robert Timms. Despite been a weekend, the place is not packed and we are sitted indoor, near the counter. It is great as it is air-con indoor. There is also outdoor dine in area but it is quite humid outside. Interestingly the cafe has a huge TV screen above the counter which is broadcasting a Premier League football match live. It is rare to find a place that sho
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We have just finished a movie and decide to have a coffee before going off. As it is quite late, we decide to have it at The House Of Robert Timms. Despite been a weekend, the place is not packed and we are sitted indoor, near the counter. It is great as it is air-con indoor. There is also outdoor dine in area but it is quite humid outside. 
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Interestingly the cafe has a huge TV screen above the counter which is broadcasting a Premier League football match live. It is rare to find a place that show football match live and is not crowded and noisy. Great place to relax and enjoy the match. 

As it is late, the kitchen is closed and only small snacks, desserts and drinks are available. 
Iced Chocolate
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Ice Chocolate ($7++)
I am surprised when it is served as it looks like a glass of milk. I feel that it is not chocolate enough.
Chocolate Mint Frap
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Chocolate Mint Frap ($8++)
This drink on the other hand is too thick and rich. My partner needs glasses of iced water in order to finish it.
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Flourless Coca Torte with Coffee Crumble ($10++)
Flourless torte made with 64% coca and coffee crumble. Served with mixed berries compote.
This comes highly recommended by the staff who served us. Although it is quite rich but I could not taste any coffee taste in it. The berries compote is a bit too sour to match with the rich coca torte. 

Overall the food is average but the place is quite relaxing.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2014-11-22
Dining Method
Dine In
Spending Per Head
$29.4 (Supper)
Level4
270
0
2013-06-07 37 views
See more reviews at http://thehungrybunnie.blogspot.comWe like Robert Timms for its lack of posers and a very appealing down-to-earth ambience. I suppose the Aussie way of living really does shine through the laidback vibe at Robert Timms. We spent about 3 hours reading the newspapers and magazines, available in-house of course, while enjoying a very slow leisurely brunch. The good thing about Robert Timms is that they aren't that popular, and so, it's usually about 80% (maximum) filled, which
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See more reviews at http://thehungrybunnie.blogspot.com

We like Robert Timms for its lack of posers and a very appealing down-to-earth ambience. I suppose the Aussie way of living really does shine through the laidback vibe at Robert Timms. We spent about 3 hours reading the newspapers and magazines, available in-house of course, while enjoying a very slow leisurely brunch.

The good thing about Robert Timms is that they aren't that popular, and so, it's usually about 80% (maximum) filled, which adds to the lazy morning feel of the place. You don't ever feel rushed to finish up so the next group hanging out in the ridiculously long queue outside the cafe can occupy your table. The place is also relatively quiet (people speak in hushed tones here) so it's really quite a relaxing place to chill for hours. However, there's a reason for the cafe's lack of a crowd. The food is just average, even if the price range is very reasonable and it's one of the cheaper brunch places in town. The truth is, you can get better eggs elsewhere. Still, balancing Robert Timms' great ambience against its so-so food, it kind of evens out. I'll be back
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Level3
80
0
2013-03-08 43 views
The House of Robert Timms is big. My impression was just an indoor cafe, but apparently the alfresco area is big and wide.But unfortunately it was like as hot as an hell that afternoon, so aircon please!The service staff were friendly but not that attentive though. Took them a while to catch our attention. Anyway, the first thing that caught my eye was the seize of their macaroons and their carrot cake. I remembered telling my friend that i would look like a mouse holding on to that macaroon to
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The House of Robert Timms is big. My impression was just an indoor cafe, but apparently the alfresco area is big and wide.
But unfortunately it was like as hot as an hell that afternoon, so aircon please!

The service staff were friendly but not that attentive though. Took them a while to catch our attention.
Anyway, the first thing that caught my eye was the seize of their macaroons and their carrot cake. I remembered telling my friend that i would look like a mouse holding on to that macaroon to eat.

Since both of us weren't hungry, we ordered a couple of main sides and warm beverages. Like what my titles said, are the servings here for Giant sized people? The Cheesy Bolgnoise Criss cut Wedges portion was huge. It is definitely not a side dish i tell you! And we were not expecting the Calamari Rings to be the same as well. Loved how the place here is generous with the portion,

The Caramel Coffee was just heavenly for me.. Im definitely definitely definitely coming back here again!
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Date of Visit
2013-03-05
Spending Per Head
$20 (Lunch)
Recommended Dishes
  • Cheesy Bolgnoise Criss Cut Wedges
Level4
2013-02-17 39 views
The mussel and clams pot cooked in white wine sauce is really awesome! I prefer the mussels to the clams but you can order if you want all mussels, all clams, or mixed. The star of the show, for me, is the broth. White wine cooked with onions, peppers and very tasty. You get 2 slices of toasted bread to dip. Good for sharing!The pavola is very sweet but light as air. You feel like you're eating nothing at all. I scrapped most of the cream off and just enjoy it with the raspberry and the strawber
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The mussel and clams pot cooked in white wine sauce is really awesome! I prefer the mussels to the clams but you can order if you want all mussels, all clams, or mixed. The star of the show, for me, is the broth. White wine cooked with onions, peppers and very tasty. You get 2 slices of toasted bread to dip. Good for sharing!
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The pavola is very sweet but light as air. You feel like you're eating nothing at all. I scrapped most of the cream off and just enjoy it with the raspberry and the strawberry ice cream.
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2013-02-11
Level4
2013-01-27 25 views
I love the ambience at Robert Timms @ Wheelock. It's laid back, cool (literally, the aircon is GREAT on a warm day), and the food & drinks are spot on. Decided to be slightly more daring and try a more unusual dish - Kangaroo meat in red wine sauce on a bed of mash potato. Firstly the mash potato is nice! Plus the biscuit things that came with it. The meat is quite dense, kinda like red meat, and slightly chewy. But I don't fancy the sauce too much because I can taste the red wine quite distinct
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I love the ambience at Robert Timms @ Wheelock. It's laid back, cool (literally, the aircon is GREAT on a warm day), and the food & drinks are spot on.
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Decided to be slightly more daring and try a more unusual dish - Kangaroo meat in red wine sauce on a bed of mash potato. Firstly the mash potato is nice! Plus the biscuit things that came with it. The meat is quite dense, kinda like red meat, and slightly chewy. But I don't fancy the sauce too much because I can taste the red wine quite distinctly and it distracted me from the dish.
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I LOVE this dessert - the Sticky Date Pudding. It's not really a cake, nor really a soft pudding. It's like a sponge cake but denser and they pour this gorgeous caramel sauce over it and paired with a scoop of delicious vanilla ice cream. Must try!
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Date of Visit
2013-01-26
Recommended Dishes
  • Sticky Date Pudding
Level4
216
1
2012-12-21 22 views
So my friends and i decided to go to somewhere fancy since my friend is back from the US and we havent met in years. We headed for dinner first followed by drinks and snacks at this place.So a meet up between my old group of friends we headed over to Robert Timms, the service staff was there to greet us promptly. Since there was no smoking table, my friends and i had no choice but to move in to the air-conditioned area. The seats were very comfortable and i felt really good.Once the smoking tabl
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So my friends and i decided to go to somewhere fancy since my friend is back from the US and we havent met in years. We headed for dinner first followed by drinks and snacks at this place.

So a meet up between my old group of friends we headed over to Robert Timms, the service staff was there to greet us promptly. Since there was no smoking table, my friends and i had no choice but to move in to the air-conditioned area. The seats were very comfortable and i felt really good.

Once the smoking table was available, the waiter called us immediately. My friends and i shared an Eggs Benedict. This was really awesome as the yolk melted and broke very nicely. This is probably the only time i like my eggs runny apart from mixing it with sambal fried rice. Servings were quite small but the price wasnt that bad.

Upon which, we ordered our drinks, one of my friends had a hazelnut latte which was delightful! Very aromatic and tasty while my other friend had some frappe, it tasted pretty good but i was not very happy with mine maybe coz i dont really like sugar. I order some banana chocolate frappe which was extremely sweet! Not to my liking but if you guys like sweet stuff... this is one treat for you.

Overall an awesome experience...
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$15
Level4
949
0
2012-10-20 21 views
the pancetta in this pasta had some off smell. didn't really like it. but the creaminess of the sauce was great. love the mushrooms and the pasta which is cooked nicely and not too soft or hard. the overall dish is a bit salty, probably to counteract the creaminess. the wait for the food can take a while. service is lacklustre and slow. it's a good location to people watch. as the service was so slow, we cancelled our dessert orders. about $22
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the pancetta in this pasta had some off smell. didn't really like it. but the creaminess of the sauce was great. love the mushrooms and the pasta which is cooked nicely and not too soft or hard. the overall dish is a bit salty, probably to counteract the creaminess. the wait for the food can take a while. service is lacklustre and slow. it's a good location to people watch. as the service was so slow, we cancelled our dessert orders. about $22
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Level4
133
0
2012-10-01 15 views
this pasta came out with lots of red bits in it - red sausage, red mince, red oily sauce, red chillies. so it was not a surprise that it was very spicy when placed in the mouth. the chorizo was tasty but the extra spiciness was a bit too much. took a long time to finish this dish as it was so spicy. the presentation was nice in a huge big bowl. the pasta was al dente. definitely need to order a cold drink to go with this. cost about $25. service is pretty lousy and slow.
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this pasta came out with lots of red bits in it - red sausage, red mince, red oily sauce, red chillies. so it was not a surprise that it was very spicy when placed in the mouth. the chorizo was tasty but the extra spiciness was a bit too much. took a long time to finish this dish as it was so spicy. the presentation was nice in a huge big bowl. the pasta was al dente. definitely need to order a cold drink to go with this. cost about $25. service is pretty lousy and slow.
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Level2
14
0
2012-10-01 13 views
Don't be deceived by the pictures in the menu, the portion is really big. The eggs benedict wasn't very fantastic.The calamari was very chewy and I love the batter. Didn't try the fries though.Service was slow and took long for us to have the bill. Not very good eye contact from the crew. The manager was impatient with us when we were ordering.
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Don't be deceived by the pictures in the menu, the portion is really big. The eggs benedict wasn't very fantastic.
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The calamari was very chewy and I love the batter. Didn't try the fries though.

Service was slow and took long for us to have the bill. Not very good eye contact from the crew. The manager was impatient with us when we were ordering.
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Date of Visit
2012-09-30
Level4
225
5
2012-07-11 12 views
My previous visit to The house of Robertson Times was great, thus I have decided to patronize them again. I have ordered their herb roasted spring chicken which consists of Herb-roasted half chicken with onion brown sauce served with choice of French fries or criss cut fries. It is a great deal to dine in there now as there is a 1 for 1 due to Great Singapore sales. However, this is only applicable to the main, pasta and steak sections. The herb roasted half chicken is very fresh and the chicken
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My previous visit to The house of Robertson Times was great, thus I have decided to patronize them again. I have ordered their herb roasted spring chicken which consists of Herb-roasted half chicken with onion brown sauce served with choice of French fries or criss cut fries. It is a great deal to dine in there now as there is a 1 for 1 due to Great Singapore sales. However, this is only applicable to the main, pasta and steak sections.
The herb roasted half chicken is very fresh and the chicken flesh is very tender. Although the dish is named herb roasted, but I could hardly taste the herb taste. The onion brown sauce is very special with the unique taste and the mixture of the chicken meat, the dish is simply superb. Plus the all-time favorite criss cut fries. The whole dish is well-balanced.
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2012-07-03
Level3
79
0
Mrupupup went to House of Robert Timms at Wheelock Place in Orchard Road. Wow, Robert Timms had 'Australian' type of food. The dinner time meal consists of kangaroo meat in special sauce (photo attached), snapper fish fillet cooked in paper and soup, brownie with ice cream and a nice cup of coffee from Robert Timms. The food was very good! Kangaroo meat was very tender and nice. The snapper fish was very nice too and first time eating snapper fish cooked in paper. The best part was the 1 for 1 m
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Mrupupup went to House of Robert Timms at Wheelock Place in Orchard Road. Wow, Robert Timms had 'Australian' type of food. The dinner time meal consists of kangaroo meat in special sauce (photo attached), snapper fish fillet cooked in paper and soup, brownie with ice cream and a nice cup of coffee from Robert Timms. The food was very good! Kangaroo meat was very tender and nice. The snapper fish was very nice too and first time eating snapper fish cooked in paper. The best part was the 1 for 1 main course promotion held in conjunction with the Great Singapore Shopping Sale in Orchard Road which was a very good deal at Robert Timms.
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2012-06-15
Level2
26
0
2012-06-20 14 views
Mom wanted to eat say aussie food and then after shopping at wheelock we went to Robert TimmsI ordered the fish and chips as usualThe food was great and so is the ambiance and didnt waited very long for our food to be served. The beer battered fish and chips were great, the fillet meat were fresh and did not have any of the fishy smell that some fish and chips had. Together with the tartar sauce, this fish and chips is highly recommended especially for its affordable price ! Can't wait to have
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Mom wanted to eat say aussie food and then after shopping at wheelock we went to Robert Timms
I ordered the fish and chips as usual
The food was great and so is the ambiance and didnt waited very long for our food to be served.
The beer battered fish and chips were great, the fillet meat were fresh and did not have any of the fishy smell that some fish and chips had.
Together with the tartar sauce, this fish and chips is highly recommended especially for its affordable price !
Can't wait to have it again
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2012-06-05
Level2
26
0
2012-06-20 21 views
Definitely not my first time having mussels at The House of Robert Timms The restaurant have a wide selection of seafood, for those seafood lovers out there, their mussels is definitely one that i'll recommend. The mussels were plump, juicy, and most importantly, extremely fresh. It was appealing and worth a second third and more visits to the restaurant to enjoy this wonderful mussels ! The mussels were served with white wine sauce and the price was definitely worth it ! This sauce is classic w
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Definitely not my first time having mussels at The House of Robert Timms
The restaurant have a wide selection of seafood, for those seafood lovers out there, their mussels is definitely one that i'll recommend. The mussels were plump, juicy, and most importantly, extremely fresh. It was appealing and worth a second third and more visits to the restaurant to enjoy this wonderful mussels !
The mussels were served with white wine sauce and the price was definitely worth it ! This sauce is classic with the mussels and i'll highly recommend
it !

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Date of Visit
2012-06-20
Level4
119
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2012-05-29 25 views
crocodile meat - tastes like port, meat a bit tough, taste is quite normal, kangaroo meat - tastes like deer meat, also a bit tough, and very normal. (maybe my expectations of these exotic dishes were raised before trying them, but still the idea of eating something so unusual sure is surreal)aglio olio with prawns - like that prawns are fresh and huge, and asparagus are crunchy and fresh. , herbs and gravy makes this dish very tasty and flavourfulmushroom linguine - creamy without being too hea
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crocodile meat - tastes like port, meat a bit tough, taste is quite normal,

kangaroo meat - tastes like deer meat, also a bit tough, and very normal. (maybe my expectations of these exotic dishes were raised before trying them, but still the idea of eating something so unusual sure is surreal)

aglio olio with prawns - like that prawns are fresh and huge, and asparagus are crunchy and fresh. , herbs and gravy makes this dish very tasty and flavourful

mushroom linguine - creamy without being too heavy on the stomach, nice presentation of bacon, generous amounts of mushrooms.

great service & ambience
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Date of Visit
2012-05-01